The Loire Tour 2025 by ombiasy WineTours took place from Sunday, October 5 to Thursday, October 16, 2025. The tour started in Nantes and ended in Sancerre, with a bus transfer and lunch in Paris. There were 9 of us including Annette and myself.
Following:
Tour of L’ Abbey Royale de Fontevraud in Fontevraud - Loire Valley 2025 by ombiasy WineTours
Lunch at Saumur's Fairy-tale Castle Château de Saumur - Loire Valley 2025 by ombiasy WineTours
we went to Clotilde Legrand, who has become an icon in the Saumur-Champigny appellation. We started with a tasting, followed by a visit of the old cellar. Those who did not want to go done to the old cellars, took a quick tour of the vineyard.
Clotilde Legrand and her father René-Noël Legrand were our hosts.
Weygandt Metzler is the US importer.
Loire 2025 by ombiasy WineTours led by Annette Schiller
Annette Schiller in her announcement: What comes to your mind when you hear ‘Loire Valley’? Of course images of glorious Châteaux pop up in your mind. Yes that is true and we will visit some iconic château and dig deep into France’s history. However, during this wine tour we also discover a magnificent, but often overlooked French wine region and one of the most exciting best kept secrets of excellent, high quality wines at very reasonable prices. The Loire Valley wine region is a vast area and consists of several distinct wine regions, each with its own characteristic grapes, appellations, and wine style. We take you on a journey from the Atlantic Ocean to the Auvergne mountains to explore this unique region. We learn to appreciate “Sancerre”, "Pouilly-Fumé", “Vouvray", “Chinon”, as well as many other not so familiar appellations.
Clotilde Legrand – Domaine Legrand (ombiasy WineTours)
The
Legrand family can trace their wine grower history back to the 17th
century. In 2014 the first women – Clotilde Legrand – took over and has
since become an icon in the Saumur-Champigny appellation. The domaine
farms 44 acres, mostly planted with Cabernet-Franc, and a tiny parcel
with Chenin Blanc. The vineyards are divided into about twenty plots
spread out over the villages of Saumur, Dampierre, Chacé, Varrains, and
Souzay-Champigny. The average age of the vines is 45 years, with the
oldest being planted in 1927. The soils are clay-limestone and these
produce the best Saumur-Champigny wines. In Saumur, the vines grow on
gentle slopes which are traditionally enclosed by walls, hence a “Clos”.
These tufa (the local name) walls ensure optimal maturation of the
grapes through their protection and brightness. All fruit is harvested
manually, fermentation is spontaneously, followed by malolactic
fermentation and ageing 2 to 4 years in French oak of which is 1/3 new.
The vinification is done without adding sulfites. There is no fining and
filtering before bottling.
Clotilde Legrand – Domaine Legrand (Weygandt Metzler)
The Legrand family was one of earliest producers of the Saumur-Champigny appellation, and has a history with winegrowing dating back to the 17th century. In 2014, Clotilde became the Legrand family's first female winegrower. Clotilde wishes, just as her father René-Noël had, to focus on the traditional aspect of vinification. Her main objective is to obtain high quality wines, every year, while respecting the characteristics of each vintage.
The vineyard is comprised of 17 hectares of Cabernet Franc divided up into twenty plots split between the villages of Saumur, Dampierre, Chacé, Varrains and Souzay-Champigny. The average vine-age is around 45 years. The oldest plots date back to 1927. A small plot of Chenin produces Saumur Blanc, a dry Chenin. In Saumur, vines grow on gentle slopes traditionally enclosed by walls - some old, some ancient. These freestone walls provide protection for the vines and allow for optimal brightness to aid maturation of the grapes. Vines planted in limestone and chalk soils produce the best Saumur-Champigny. For over 30 years, grass has been allowed to grow between the vine rows on all plots, for a more environmentally friendly approach.
Saumur is known for its limestone: the tufa. The first caves were dug by humans over a thousand years ago and make up a huge underground network. Over the centuries, these galleries (tunnels) were used as shelters for themselves or for livestock. At the end of the 19th century, some were even converted into mushroom factories. And over the millennia, the galleries have been used as a place for winemaking and have the advantage of providing ideal conditions for wine storage; high relative humidity and temperature being both fresh and constant (?12°C).
In the spirit of excellence the legendary 1947 vintage demonstrated, the Legrand family continues to craft both table-ready and cellar-ready wines, with traditional French oak barrel-ageing for the finest vintages.
Arriving
Tasting
Cellar
- schiller-wine: Loire Valley 2025 by ombiasy WineTours - Already Published Postings
Invitation: Summer 2025 and Outlook on Wine Travel Fall 2025: Loire Valley Wine Tour (October 5 -16, 2025, led by Annette Schiller, ombiasy WineTours)Summary: Loire 2024 - Châteaux and Wine - by ombiasy WineTours, led by Annette Schiller
Summary of the Loire Valley Tour 2025 by ombiasy WineTours: The Facebook Postings of David Miller
Where in the World are Norm and Susan? On the 2025 Loire Valley Tour by ombiasy WineTours, led by Annette SchillerSaturday Morning at the Talensac Market, a True Nantes Institution - Loire Valley 2025 by ombiasy WineTours
Oysters and Muscadet at Taverne Royale in Nantes - Loire Valley 2025 by ombiasy WineTours
Riding the Grand Elephant of Nantes - Loire Valley 2025 by ombiasy WineTours
Guided Tour of Old Town Nantes - Loire Valley 2025 by ombiasy WineTours
Dinner at Iconic Brasserie La Cigale in Nantes - Loire Valley 2025 by ombiasy WineTours
"Formule du Midi" at Chez Pipette, Auberge Bistronomique, in La Haie-Fouassiere - Loire Valley 2025 bu ombiasy WineTours
Vineyard Tour, Cellar Tour and Tasting at Domaine Gadais Père et Fils, in Saint Fiacre-sur-Maine, Muscadet Sévre et Maine, Pays Nantais, with Christoph Gadais - Loire Valley 2025 by ombiasy WineTours
Dinner at Les Petits Prés in Angers with "Top Chef France" Samuel Albert - Loire Valley 2025 by ombiasy WineTours
Introduction in the Courtyard, Cellar Tour, Tasting and Bottling at Domaine Loïc Mahé, with Loïc Mahé - Loire Valley 2025 by ombiasy WineTours
Vineyard Tour and Salon Tasting at Château des Vaults, Domaine du Closel in Savennières, Anjou - Loire Valley 2025 by ombiasy WineTours
Lunch at Brasserie de la Maine in Bouchemaine - Loire Valley 2025 by ombiasy WineTours
Visit of Château Angers and the Apocalypse Tapestry (UNESCO) - Loire Valley 2025 by ombiasy WineTours
For a Bottle of Natural Wine from the Loire at Wine Bar L’ Angevigne in Angers - Loire Valley 2025 by ombiasy WineTours
Extensive Vinyard Walk, Short Visit of the Wine Cellar and High-end Tasting in the Wine Cellar at Domaine Belargus in Saint-Lambert du Lattey, Anjou - Loire Valley 2025 by ombiasy WineTours
Charcuterie and Cheese Lunch with Wine Tasting plus Cellar Tour and Vineyard Tour at Domaine de la Soucherie in Beaulieu-sur-Layon, Anjou - Loire Valley 2025 by ombiasy WineTours
Touring the Cave, the Winemaking Facilities and the “Clos d’Entre Les Murs” Vineyard, a Special Monument, and Tasting at Château de Parnay in Saumur-Champigny - Loire Valley 2025 by ombiasy WineTours
3-course Dinner at Restaurant L’ Alchimiste in Saumur (Michelin Guide Listed), a 2-Person Operation of Chef François Deplange and his Wife - Loire Valley 2025 by ombiasy WineTours
Tour of L’ Abbey Royale de Fontevraud in Fontevraud - Loire Valley 2025 by ombiasy WineTours
Lunch at Saumur's Fairy-tale Castle Château de Saumur - Loire Valley 2025 by ombiasy WineTours





























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