For 10 days in Frankfurt/ Germany before the upcoming Austria 2023 Tour by ombiasy WineTours, we had a most enjoyable dinner with wine and food friends at Emma Metzler, a leading German restaurant with innovative food and wines, located in the Museum für Angewandte Kunst/ Museum of Applied Art. Anton de Bruyn is heading the kitchen team. Anton has 15 points in the Gault Millau.
In the Der Feinschmecker 7/2020, Emma Metzler was listed as one of Germany`s 30 top restaurants that shape the future with their concepts.
Der Feinschmecker - Emma Metzler: Neo-bistro, which lives the food culture in the museum sustainably with many regional organic products.
The last time we went there with our gourmet friends was in 2020. See: Eating at one of Germany`s 30 Restaurants that will shape the Future with their Concepts, according to "Der Feinschmecker" - Al Fresco Dinner at Emma Metzler, with Chef Anton de Bruyn, Frankfurt, Germany
Emma Metzler
AFAR (Paul Sullivan)
Located within the excellent Museum of Applied Arts, this sleek restaurant is spacious, bright, and unapologetically modern, with vibrant furniture, white walls and big windows accented by colorful artworks, and strings of dangling lightbulbs—all courtesy of the design firm Uwe Fischer & Partners. The food, mostly a mix of French and German cuisine, is equally beautiful, ranging from spinach risotto with goat cheese to more casual snacks like fennel sausages and fresh sourdough bread, plus delicious homemade cakes for dessert. Drinks are seasonally inspired and include black currant Crémant and natural ciders, both perfect for sipping on the outdoor terrace in nice weather.
Emma Metzler
10 Great Restaurants in Frankfurt - www.hotel.de
Emma Metzler is a cool and upscale restaurant with a hip canteen style and casual vibe, located in Frankfurt's Museum of Applied Art (Museum Angewandte Kunst). Relax in the spacious dining room with bright dangling lights, colourful accents and trendy art pieces. In the summer months, take a seat outside on the terrace while taking in the view of the park.
Emma Metzler serves imaginative dishes using locally sourced ingredients. Taste the freshness of the herbs on your pork chop or rump steak, decorated with dried flowers. Enjoy the elegant simplicity of their loose-leaf teas and homemade bread and cakes. Save room for dessert – the black currant sorbet with buttermilk foam is heavenly.
Arriving
Dinner
The six of has had a most interesting 4-course dinner including 10
bottles of wine. The total bill including tip came to Euro 195 per
person.
Happen zum Teilen
Sauerteigbrot & Rapskernbutter
Radieschen, Joghurt & Bärlauch
Geräucherter Bauchspeck & Eingelegte Kohlrabi
Kalte Vorspeisen
Rindertartar, Gehobeltes Bio-Ei, Brösel & Champignoncreme
Marinierter Mozarella, Rote Bete, Rhabarber & Mandeln
Zwischendurch
Geflämmtes Saiblingsfilet, Saiblingsgarum, Kamille, gelbe & grüne Zucchini
Gebratene Blutwurst, Mönchsbart, Salbeibutter & Rettichgemüse
Gegrilltes Knochenmark, Sauerteigcracker, Erbsen, Minze & Frühlauch
Hauptspeisen
Weisser Spargel, Drillinge, Zwergorgangen & Kamillebernaise
Zanderfilet, Mairübenspagetti, Petersilienwurzel, Rauke & Sepiantine
Dessert
Gerstengras Crème Brûlée & Gehackte Kiwi
Milcheis, Kürbiskern Schokomuss, Rhabarber & Molkepulver
Bye-bye
schiller-wine: Related Postings
Announcement: Exciting ombiasy Wine Tours in 2023
ombiasy WineTours: Wine Tour Schedule 2023 - Austria, Germany/East, Burgundy/ Champagne, Germany/ North
Announcement: Austria 2023 by ombiasy WineTours - 12 Days: May 28 - June 08, 2023
Announcement: The Wine, Concert, and History Tour - Germany-East 2023 by ombiasy WineTours - Monday, June 19 - Thursday, June 29, 2023
Burgundy and Champagne 2023: 12-day Total Immersion - From Lyon to Paris by ombiasy WineTours
Maison Guigal in Ampuis, Côte Rôtie, Northern Rhône: Cellar Tour, Tasting and Vineyard Tour - Rhône Valley Tour 2022 by ombiasy WineTours: Wine, Culture and History, France
Tour and Tasting at
Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé, with Cellar Master Jean Christoph - Bordeaux Tour 2022 by
ombiasy WineTours, France
Cellar Tour and Tasting with Daniel Wagner at Weingut Wagner-Stempel (VDP) in Siefersheim, Rheinhessen - Germany-South and Alsace 2022 by
ombiasy WineTours
Tasting with Helmut Dönnhoff and Sascha Johannes Schömel at Weingut Dönnhoff (VDP) in Oberhausen, Nahe - Germany-South and Alsace 2022 by ombiasy WineTours
2022 Annual Riesling Party at the Schiller Residence in McLean, Virginia, USA
Christian Schiller`s SCHILLER-WINE Blog on Corking Wines` Top 101 Wine Writers of 2020 List
The Wines of Germany: Presentation by Annette Schiller at the German Embassy in Washington DC/ Consular Conference December 2021
Massive Tasting of Bordeaux 1982 - the Vintage that made Robert Parker a Star, USA/ France
Carl Willner, Christian Schiller and Ken Bensley of the German Wine Society/ Washington DC Chapter (Re-)elected to the National Board, USA, Germany
The American Wine Society National Conference 2022 in Bellevue/ Seattle, Washington State - Seen through Christian Schiller`s Camera Lens
The End of the "Grosslage" in Germany - Seminar about the new German Wine Law of 2022 at the 2022 American Wine Society National Conference in Bellevue/ Seattle, Washington State, led by Annette Schiller
Christian Schiller: Re-elected to the Board of the "Weinfeder", the Association of German Wine Journalists
2022 Holiday Party of the German Wine Society (Washington DC Chapter) at the Cosmos Club in Washington DC Downtown, USA/ Germany
All Sorts of Sparklers: How do the Bubbles get into that Bottle? - Tasting at the American Wine Society (NoVa Chapter) led by Annette Schiller
Germany's Weingut Künstler #2 on James Suckling's List of the Top 100 Wines of the World (2022)
The New German Wine Law of 2021 - Tasting at the German Wine Society (Washington DC Chapter), presented by Annette Schiller
