Picture: Cheese Course - Hostellerie des Clos
On the preparation tour of the Bourgogne Tour by ombiasy WineTours (2015) we stayed at the Hostellerie des Clos in Chablis for one night and had dinner there. Our assessment: Excellent, at 1 Star Michelin level. The Hostellerie des Clos lost its Michelin star a couple of years ago.
See:
Preview: Bourgogne Tour by ombiasy WineTours (2016)
Clive Coates (My Favorite Burgundies, 2013): For those travelling in the region: The Hostellerie des Clos has always been the place to stay. One Michelin star food and simple but perfectly adequate and modestly priced bedrooms. I dined there twice on my recent visit. The food was even finer than I have found it to be in the past. Bravo to Mr. Vignaud and his team.
Pictures: Hostellerie des Clos
Trip Adviser: Return the Star - Michel Vignaud used to have one Michelin star when he ran the restaurant a few years back. He then turned over the restaurant to become manager of the hotel, and the restaurant lost its star. Michel Vignaud is back in the kitchen, and the dinner showed it. The depth of the wine cellar and fair pricing is staggering. We have been to this hotel and restaurant 12 times. Our tables have ranged in size from three to 12 guests. We always have great meals, superb wines, and great service. Our last visit included 8 folks that had a wide range of menu items. Everyone was totally pleased with everything that was served. At the end of the meal, the chef came out and visited. He remembered us from earlier visits and told us that hotel was going to be renovated soon. We will always make an effort to stay and eat at this place whenever we are near Chablis.
Apperitif
Menu Gourmand for Euro 83
Dinner
Our judgement: Excellent - 1 star Michelin.
Le Bistro des Grands Crus
Just next to the Hostelleries des Clos is Le Bistro des Grands Crus, its little sister.
Trip advisor: Very friendly owner and staff. Food unfussy but good. Good value for money. This restaurant is attached to the Hostellerie Le Clos, so bill can be added to your hotel bill. It is a nice alternative to the more sumptuous restaurant in the hotel.
Picture: Bistro des Grand Crus
Next Day
Bye-bye.
schiller-wine: Related Postings
Preview: Bourgogne Tour by ombiasy WineTours (2016)
4 Wine Tours by ombiasy coming up in 2015: Germany-East, Germany-South. Germany-Nord and Bordeaux
Germany-North Wine Tour by ombiasy, 2014
Germany-South Wine Tour by ombiasy, 2014
Tasting Vintage 2010 Bouchard Père et Fils Wines with Panos Kakaviatos in Washington DC, USA
Vintage 2012 Bouchard Père et Fils Tasting at Ripple in Washington DC, USA – With Tasting Notes by Annette Schiller
Pure Chablis – A tête-à-tête Dinner in Washington DC at Marcel’s with Chablis Wine Board President and Winemaker Jean-François Bordet, Domaine Séguinot-Bordet, USA/France
Caroline Parent-Gros Presented the Wines of Domaine A-F Gros in the Bourgogne at Chef Bryan Voltaggio’s Range in Washington DC
Dinner at Restaurant Chateau de la Barge in Creches sur Saone in Burgundy, France
In the Most Prestigious AOC in the Mâconnais: Pouilly-Fuissé, France
Monday, May 11, 2015
Dinner at the Hostellerie des Clos in Chablis (Chef: Michel Vignaud), France
Labels:
2015,
Bourgogne,
Chablis,
France,
Ombiasy Wine Tours,
wine and food
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment