Monday, September 19, 2016

Where Robert Parker likes to Eat: Lunch at La Crémaillère in Auxey-Duresses - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

Picture: Lunch at La Crémaillère in Auxey-Duresses

Robert Parker: Another interesting producer who merits a visit in Auxey-Duresses is Michel Prunier, whose cellars are directly across from the excellent restaurant called La Crémaillère, one of my favorite country restaurants in Burgundy. The food is surprisingly good and their wine list is packed with selections from the local growers.

Picture: Tasting at Domaine Michel Prunier & Fille in Auxey-Duresses. See: Cellar Tour and Tasting at Domaine Michel Prunier & Fille in Auxey­ Duresses, Côte de Beaune - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

We followed the advice of Robert Parker and, after the tasting at Domaine Michel Prunier & Fille, went across the street to have lunch at La Crémaillère. And we had more wine of Domaine Michel Prunier & Fille.

Ola Bergman: In 2002 Domaine Michel Prunier & Fille expanded into the restaurant business. They bought La Crémaillère across the street. Jean-Michel Vernochet is the chef there now and it is open every day except Tuesday and Wednesday. The cuisine is traditional with regional specialities.

Pictures: Were Robert Parker likes to Eat: Lunch at La Crémaillère in Auxey-Duresses

Burgundyeye: Situated in the charming wine village of Auxey-Duresses - close to Meursault and Beaune. Chef Jean-Michel Vernochet offers traditional cuisine with regional specialities like parslied ham, boeuf bourguignon, snails in puff pastry in a cream and garlic sauce and fresh water fish in crayfish and a sparkling wine sauce. La Crémaillère is the guarantee of a warm welcome in typical Burgundy surroundings.

Postings: Burgundy (and Champagne) 2016 Tour by ombiasy WineTours: From Lyon to Reims - Wine, Food, Culture and History (Published and Forthcoming Postings)

Burgundy (and Champagne) 2016 Tour by ombiasy WineTours: From Lyon to Reims - Wine, Food, Culture and History

Dinner at a Bouchon - Chez Paul - in Lyon: Schiller’s Favorite Bouchons in Lyon, France

Introduction to the Burgundy Wine Region at Antic Wine in Lyon with Flying Sommelier Georges Dos Santos - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours

Lunch at L’Auberge du Pont de Collonges, Paul Bocuse’s Iconic Restaurant in Collonges­ au­ Mont­ d’Or, France - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours

In the Most Prestigious AOC in the Mâconnais: Pouilly-Fuissé, France

Vineyard Walk, Cellar Walk and Tasting at Domaine Ferret in Fuissé, Poully­ Fuissé, Mâconnais, with Winemaker Audrey Braccini - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours

Visit and Tasting at Domaine Georges Descombes in Vermont, Villié­-Morgon, Beaujolais - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

Lunch at Restaurant Le Mercurey in Mercurey - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

At Domaine Theulot­-Juillot in Mercurey, Côte Chalonnaise, with Nathalie Theulot - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

Tour of Château de Rully and Tasting of Domaine du Château de Rully Wines, with Count Raoul de Ternay - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

Cellar Tour and Tasting at Domaine Michel Prunier & Fille in Auxey­ Duresses, Côte de Beaune - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours

Vineyard walk in Meursault with Karoline Knoth

Maison Olivier Leflaive in Puligny­ Montrachet, Côte de Beaune: Vineyard Walk and Cellar Tour with Olivier and Patrick Leflaive along with Sommelier Charles Devarennes

Wine Pairing Lunch at Restaurant La Table d’Olivier Leflaive in Puligny­ Montrachet

Visit of the Hospice de Beaune

Lunch at Brasserie le Carnot in Beaune

Tour of the Ancient Cellars and Tasting at Maison Joseph Drouhin in Beaune, Côte de Beaune

Schiller’s Favorite Wine Bars in Beaune, Bourgogne

An American in Burgundy: Cellar Tour and Tasting at Domaine Dublère in Savigny ­lès­ Beaune with Owner/ Winemaker Blair Pethel

Charcuterie and Cheese Paired with 12 Burgundy Wines at La Maison de Maurice in Beaune with Maurice Marle

Cellar Tour and Tasting at Domaine Faiveley in Nuits-­Saint­-George, Côte de Nuits

Cellar Tour and Tasting at Domaine Jean­-Jacques Confuron in Prémeaux­-Prissey Côte de Nuits with Louis Meunier

Lunch at Restaurant La Cabotte in Nuits-­Saint-­George

Visit and Tasting at Domaine Thibault Liger­-Belair in Nuits­-Saint­-George with Thibault Liger-­Belair

Visit of Château du Clos de Vougeot

Where the Most Expensive Red Wines Come from: Vineyard Walk, Cellar Tour and Tasting at Domaine Anne Gros in Vosne­-Romanée, Côte de Nuits

Cellar Tour and Tasting at Domaine Guillon & Fils in Gevrey­-Chambertin, Côte de Nuits, with Jean-Michel Guillon

An Institution: Lunch at Restaurant Chez Guy in Gevrey­-Chambertin

Cellar Tour and Tasting at Domaine Armelle et Bernhard Rion in Vosne­-Romanée, Côte de Nuits, with Alice Rion

Tour at the Fontenay Abbey (Bernard de Clairveau), Montbard

Wine Pairing Lunch, Cellar Visit, Vineyard Tour and Tasting at Domaine Jean­ Marc Brocard in Préhy, Chablis

Schiller’s Favorite Wine Bars and other Wine Venues in Chablis, France

Champagne – An Introduction, France

French Champagne Houses and German Roots 

Visit and Tasting at the Grower Champagne House Champagne Jean Josselin in Gyé­ sur ­Seine, Champagne, with Jean Pierre Josselin, his Wife and Sharona Tsubota

Cellar Visit and Tasting at the Champagner House AR Lenoble in Epernay, Champagne, with Export Manager Christian Holthausen

Cellar Visit and Tasting at the Champagner House Taittinger in Reims, Champagne

Lunch at Brasserie Flo in Reims

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