Picture: Annette Schiller, ombiasy PR and WineTours, with Armin Diel, Schlossgut Diel, and Helmut Dönnhoff, Weingut Dönnhoff. at the 2017 VDP Weinbörse in Mainz
See also:
Wine Tasting and Cellar Tour at Weingut Dönnhoff with Christina Dönnhoff – Germany-North Tour by ombiasy WineTours (2014)
Tasting with Sylvain Taurisson Diel at Schlossgut Diel, Nahe – Germany-North Tour by ombiasy WineTours (2014)
The Weinbörse, the annual spring trade fair of the VDP, the association of about 200 elite wine producers in Germany, took place on Sunday and Monday, 23 and 24 April 2017, in the Rheingoldhalle of Mainz. Worldwide, the Weinbörse is the only trade fair that focuses exclusively on fine German wines.
Pictures: Rheingoldhalle in Mainz
44. Weinbörse
At this year’s fair, the first comprehensive debut of the 2016 vintage, 182 VDP producers presented 1,521 wines from all German wine-growing regions. Compared with large, international trade fairs the Weinbörse is “klein aber fein,” i.e. “good things come in small packages.”
The 2,000-square-meter exhibition area in the Rheingoldhalle is all on one floor and provides ample space for the tasting stands as well as the areas reserved for individual discussions. Exhibiting estates are organized according to region and alphabetically within their respective region, as is the catalogue listing the wines available.
Picture: The VDP Geschäftsstelle-Team, headed by Hilke Nagel and Alexia Putze: Congratualations for a Job well done
1521 wines were poured, including 775 Riesling, 207 Spätburgunder, 123 Weißburgunder, 63 Grauburgunder, 94 Silvaner, and 42 Lemberger wines.
Pictures: 2017 VDP Trade Fair Weinbörse - Vintage 2016 - in Mainz
The VDP
The VDP is the world’s oldest and only national association of top-quality wine estates. From the vineyard to the cellar, VDP members voluntarily adhere to stringent, in-house quality standards.
The four-tier VDP classification pyramid adopted in 2012 – VDP.GUTSWEIN, VDP.ORTSWEIN, VDP.ERSTE LAGE, and VDP.GROSSE LAGE – underscores the significance of origin as the basis of wine quality. The “VDP eagle,” a stylized eagle bearing a cluster of grapes, is mandatory on capsules and stands for terroir-driven viticulture and handcrafted winemaking.
See also:
The New Germany: Red, Sparkling and Dry - Tasting at the American Wine Society 2016 National Conference in Los Angeles, USA, led by Annette Schiller
The New Classification of German Wines: The VDP Classification - Annette Schiller Conducting a Seminar at the 2016 National Convention of the American Wine Society in Los Angeles, USA
The new (VDP) Wine Classification in Germany: Tasting Weingut Robert Weil Wines from Gutswein to Grosse Lage Wine
Picture: The 2017 VDP.Weinbörse Catalogue
“Wine markets are highly competitive, both nationally and internationally. Working with the clear positioning of our premium wines and the strict, origin-based quality classification hierarchy, our members have increasingly succeeded in establishing demand in all classification levels. Naturally the big volume sales come in the base segment involving VDP.GUTSWEIN. But we also see enormous growth potential in the range of the VDP.ORTSWEIN and VDP.ERSTE LAGE®. Customers, including those in export markets, are looking for regional wines with character, and understand that origin is the decisive quality characteristic,” says VDP President Steffen Christmann.
Average sales and average prices in 2016:
Domestic 77% (2015: 82%)
Export 23% (2015: 18 %)
VDP.GUTSWEIN 9.70 €
VDP.ORTSWEIN 12.70 €
VDP.ERSTE LAGE® 17.00 €
VDP.GROSSE LAGE® 32.00 €
2017 VDP Trade Fair Weinbörse through Schiller's Camera Lens
Pictures: Annette and Christian Schiller with US Importer Rudi Wiest, Rudi Wiest Selections
Picture: Annette Schiller with Christian Schmidt (Jancis Robinson, Weinwisser) and Guiseppe Lauria (Weinwisser)
Pictures: Annette and Christian Schiller with Rachel Wong (VDP Ambassador, China). See also: Emerging Wine Giant China: Top Wine China 2014, Beijing, China
Picture: Annette Schiller with Evan Springarn (David Bowler) from New York. See also: The Annual "Slaughterhouse" Riesling Feast in New York: Rieslingfeier 2017, USA
Picture: "Sam" Hofschuster (Wein-Plus). See also: BEST OF Deutscher Riesling Trocken 2015 (Markus Hofschuster, Wein-Plus)
Picture: Annette Schiller with Winemaker Hajo Becker from the Rheingau
Picture: Harry Hochheimer and Christine Scharrer Boisset Family Estates), both from Frankfurt
Picture: Annette and Christian Schiller with Wine Journalist Stuart Pigott
Picture: Annette and Christian Schiller with Chef Martin Scharff, Scharffs Schlossweinstube (1 Star Michelin). See also: Wine-pairing Dinner at Scharffs Schlossweinstube (1 Star Michelin) and Weingut Kassner-Simon, with Chef Martin Scharff and Owner/ Winemaker Willi Simon, Heidelberg, Germany
Picture: Importers Justin Christoph and Danielle King from New York
Picture: Steffen Christmann and Paula Bosch. Sommelière Paula Bosch was awarded the "Ehrennadel in Silber" by Steffen Christmann at the 2017 Weinbörse
Vintage 2016
The wines of the 2016 vintage were at the center of the 2016 Weinbörse. Despite Extreme Weather. The year 2016 with its capricious weather conditions was a challenge for the wine makers. But it was worth the work. The new vintage is already much talked about. Here is a collection of assessments:
VDP President Steffen Christmann: Wines from the 2016 vintage are beautifully balanced and harmonious. They are characterized by fine acidity and charming, elegant fruit. Although the wet spring weather posed challenges for many winegrowers, harvest volumes ultimately proved satisfactory in many regions.
Mosel Fine Wines: The 2016 wines are characterized by nice and ripe aromatics, moderate richness (thanks to moderate sugar levels at picking) and ripe to juicy acidities. The wines show remarkably well at this early stage, adding to the overall charm of the vintage. The vintage seems quite an all-rounder, delivering well in all stylistic directions (dry, off-dry, fruity and sweet).
Terry Theise: I have a bad habit of burying the lead. This time I won’t. Nearly every vintage, even good, excellent or great ones, has a shadow side that expresses as a common flaw. It completes the sentence, “When XXXX doesn’t work it is usually because of…” 2016 does not appear to have a dark side. At least where I tasted, it is almost never not delicious, almost never ungainly, unbalanced or unappealing. I can hardly remember a more adorable vintage.
I don’t know where I’d place it on some grid of profundity or Solemn Importance. Neither do I care. I was too blasted by repeated inputs of joy, sheer joy, grinning, giddy, animal joy. But, not merely animal. Because this vintage can address the most humane, civilized, decent and grateful parts of us. It never clamors or fusses for our attention. It never preens or puts on some gaudy show. It doesn’t get its freak on because it doesn’t seem to have a freak at all. It is, instead, calmly and serenely delicious. Actually, fucking delicious.
It is a medium-weight vintage and its weight is elegantly and gracefully dispersed.
It is graceful overall, and also lithe, limber and lissome. It is strong when it needs to be, but it measures its strength judiciously and with restraint.
It shows every aspect of superb German Riesling, but doesn’t emphasize any at the expense of the others. It is neither a fruit driven nor floral driven nor mineral driven nor acid driven vintage – it is all of these. Whatever you like about these wines, you’ll find it in plenitude. Except, perhaps, for brash acidity. If you really are someone who craves a yelping brusque acid profile, you might find 2016 too demure.
But I don’t. I find it nearly perfect, with gazelle grace but with the gazelle’s sinewy energy when it wishes to leap and run.
If there is a “flaw” (which there isn’t) it is one of homogeneity, in which everyone’s wines are good in the same way. The same fine way, mind you, but if you like quirks and angles and clunky elements you might find 2016 too “correct.”
But I don’t. I find it wonderful. Ordinary growers made nice wine, good growers made excellent wine, outstanding growers made wonderful wine, and great growers made stellar wine, and none of them sacrificed anything that made their wines unique. The wines are beautiful in their own various ways, but they are almost always beautiful.
Ombiasy WineTours
90% of the VDP members were present in Mainz. Prominent producers not present included Weingut Egon Müller and Weingut JJ Prüm from the Mosel, but also Weingut Pawis and Weingut Lützkendorf from the Saale Unstrut region and Weingut Zimmerling from Saxony.
Annette and I talked to and tasted the wines of about 1/3 of them during the 2 days. Our selection was very much driven by Annette's Germany tours by ombiasy WineTours: Germany-North, Germany-South and Germany-East.
See also:
Heads up for the 2017 Tours - to Germany and France - by ombiasy WineTours
Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History
Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Germany-South Tour by ombiasy WineTours (2015)
Picture: Annette and Christian Schiller at the Bopparder Hamm, Mittelrhein. See: Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Ahr
Deutzerhof - Cossmann-Hehle, J. J. Adeneuer, Kreuzberg, Jean Stodden, Meyer-Näkel, Nelles
Picture: Owner/ Winemaker Frank Josten of Weingut H.J. Kreuzberg and US Importer Justin Christoph from New York. See also: Tasting at Weingut H.J. Kreuzberg in Dernau, Ahr, with Ludwig Kreuzberg and Frank Josten – Germany-North Tour by ombiasy WineTours 2016
Picture: Annette Schiller at Weingut Nelles
Baden
Andreas Laible, Bercher, Bernhard Huber, Blankenhorn, Burg Ravensburg, Dr. Heger, Franz Keller, Freiherr von und zu Franckenstein, H. Schlumberger, Heitlinger, Konrad Schlör, Lämmlin-Schindler, Markgraf von Baden, Salwey, Schloss Neuweier, Seeger, Staatsweingut Freiburg, Stigler, Wöhrle
Picture: Annette Schiller, Stuart Pigott, Julian Huber, Weingut Bernhard Huber und Friedrich Keller, Weingut Franz Keller
Picture: Julian Huber and Yquem Viehauser. See also: Tasting at Weingut Bernhard Huber in Baden, with Yquem Viehauser and Julian Huber – Germany-South Tour by ombiasy WineTours (2015)
Picture: Friedrich Keller. See also: Tour and Tasting at Weingut Franz Keller in Oberbergen, Baden – Germany-South Tour by ombiasy WineTours (2015)
Pictures: Annette Schiller and Robert Schätzle. See also: Tour, Tasting (and Lunch) with Robert Schätzle, Owner and Winemaker, Weingut Schloss Neuweier in Baden – Germany-South Wine Tour by ombiasy (2015)
Picture: Annette Schiller and Moritz Haidle, Weingut Karl Haidle
Picture: Joachim Heger, Weingut Dr. Heger, and Armin Diel, Schlossgut Diel
Franken
Am Stein, Ludwig Knoll, Bernhard Höfler, Bickel-Stumpf, Bürgerspital zum Hl. Geist, Egon Schäffer, Fürst Löwenstein, Fürstlich Castell'sches Domänenamt, Glaser-Himmelstoss, Gregor Schwab, Hans Wirsching, Horst Sauer, Johann Ruck, Juliusspital Würzburg, Michael Fröhlich, Rainer Sauer, Roth, Rudolf Fürst, Rudolf May, Schmitt's Kinder, Staatlicher Hofkeller Würzburg, Stadt Klingenberg - Benedikt Baltes, Störrlein Krenig, Weltner, Zehnthof Luckert, Zur Schwane
Pictures: Martin Johann and Karl Martin Schmitt of Weingut Schmitt's Kinder with Annette Schiller. See also: Vineyard Tour and Tasting at Weingut Schmitt’s Kinder in Randersacker, Franken, with Martin Johann Schmitt – Germany-East Tour 2016 by ombiasy WineTours
Picture: Andrea Wirsching of Weingut Hans Wirsching, Iphofen with Rudi Wiest. See also: Tour and Tasting at Weingut Wirsching in Iphofen in Franken with General Manager Uwe Matheus – Germany-East Wine and Art Tour by ombiasy WineTours (2015)
Pictures: Benedikt Baltes and Julia Bertram, Weingut Benedikt Baltes in Klingenberg. See also: The 31-Days-of-German-Riesling Concert Cruise Around New York Harbor with the German Wine Queen Julia Bertram and the 3 Wine Amazones Tina Huff, Eva Vollmer and Mirjam Schneider from Mainz, Germany
Mittelrhein
Bastian, Lanius-Knab, Matthias Müller, Ratzenberger, Toni Jost - Hahnenhof
Picture: Annette Schiller with Johannes Müller of Weingut Matthias Müller. See also: Tasting at Weingut Matthias Müller in Spay, Mittelrhein, with Johannes and Matthias Müller - Germany-North Tour 2016 by ombiasy WineTours
Mosel-Saar-Ruwer
Clemens Busch, Dr. Fischer, Dr. Heinz Wagner, Dr. Loosen, Forstmeister Geltz-Zilliken, Fritz Haag, Grans-Fassian, Heymann-Löwenstein, Karthäuserhof, Maximin Grünhaus, NIK WEIS St. Urbans-Hof, Peter Lauer, Piedmont, Reichsgraf von Kesselstatt, Reinhold Haart, S. A. Prüm, Schloss Lieser, Schloss Saarstein, Stiftungsweingut Vereinigte Hospitien, Van Volxem, Von Hövel, Von Othegraven, Willi Haag, Wwe. Dr. H. Thanisch, Erben Thanisch
Picture: Annette Schiller and Carl von Schubert. See also: Weingut Maximin Grünhaus Joins VDP, the Association of Germany’s Elite Winemakers
Pictures: Günther Jauch, Owner, his Wife and Andreas Barth, Managing Director, Weingut von Othegraven
Pictures: Reinhard Löwenstein, Weingut Heymann-Löwenstein. his Daughter and Annette Schiller
Picture: Annette Schiller and Oliver Haag, Weingut Fritz Haag
Pictures: Annette Schiller and Clemens Busch, Weingut Clemens Busch. See also: Vineyard Tour and Wine Tasting at Weingut Clemens Busch – Germany-North Tour by ombiasy WineTours (2014)
Picture: Max von Kunow, Weingut von Hövel. See also: Cellar Tour and Wine Tasting at Weingut Von Hövel in Konz, Saar Valley, Mosel, with Owner and Winemaker Max von Kunow - Germany-North Tour by ombiasy WineTours (2014)
Picture: Annette Schiller, Dorothee Zilliken and Hanno Zilliken of Weingut Forstmeister-Geltz Zilliken. See also: Cellar Tour and Tasting at Weingut Forstmeister Geltz-Zilliken with Hanno Zilliken - Germany-North Tour 2016 by ombiasy WineTours
Nahe
Dr. Crusius, Emrich-Schönleber, Gut Hermannsberg, H. Dönnhoff, Joh. Bapt. Schäfer, Kruger-Rumpf, Prinz Salm, Schlossgut Diel, Schäfer-Fröhlich
Pictures: Armin Diel, Schlossgut Diel and Winemaker Christoph J. Friedrich. See also: Tasting with Sylvain Taurisson Diel at Schlossgut Diel, Nahe – Germany-North Tour by ombiasy WineTours (2014)
Picture: Stefan, Philipp and Georg Kruger-Rumpf. See also: Wine Dinner with Tour at Weingut Kruger-Rumpf in Münster-Sarmsheim, Nahe, with Georg Rumpf – Germany-North Tour by ombiasy WineTours (2015), Germany
Picture: Annette Schiller and Helmut Dönnhoff. See also: See also: Wine Tasting and Cellar Tour at Weingut Dönnhoff with Christina Dönnhoff – Germany-North Tour by ombiasy WineTours (2014)
Pfalz
A. Christmann, Acham-Magin, Bergdolt - Klostergut St. Lamprecht, Bernhart, Dr. Bürklin-Wolf, Dr. Wehrheim, Fitz-Ritter, Friedrich Becker, Geheimer Rat Dr. von Bassermann-Jordan, Georg Mosbacher, Georg Siben Erben, Herbert Meßmer, Karl Schaefer, Knipser, Kranz, Müller-Catoir, Münzberg - Lothar Kessler & Söhne, Pfeffingen - Fuhrmann-Eymael, Philipp Kuhn, Reichsrat von Buhl, Rings, Siegrist, Theo Minges, Von Winning - Dr. Deinhard, Ökonomierat Rebholz
Picture: Annette Schiller and Richard Grosche, Managing Director of Weingut Reichsgraf von Buhl. See also: Winemaker Dinner at Weingut Reichsrat von Buhl in Deidesheim, Pfalz, Germany
Picture: Annette Schiller and Steffen Christmann. See also: Tour and Tasting at Weingut A. Christmann in Gimmeldingen, Pfalz, with Steffen Christmann – Germany-South Tour by ombiasy WineTours (2015), Germany
Pictures: Weingut Ökonomierat Rebholz with former German Wine Princess Sabine Wagner, Birgit Rebholz, Eva Clüsserath-Wittmann (Weingut Wittmann). See also: Tasting at Weingut Ökonomierat Rebholz in Siebeldingen, Pfalz – Germany-South by ombiasy WineTours (2015). See also: German Wine Princess Sabine Wagner on US East Coast Tour, US/Germany
Rheingau
August Eser, August Kesseler, Balthasar Ress, Baron Knyphausen, Diefenhardt, Domdechant Werner'sches Weingut, Domäne Schloss Johannisberg, Dr. Nägler, F. B. Schönleber Wein- und Sektgut, Freiherr Langwerth von Simmern, Freimuth, Fritz Allendorf, G.H. von Mumm, Geheimrat J. Wegeler - Gutshaus Rheingau, Georg Müller Stiftung, Graf von Kanitz, Hamm, Hans Lang – Urban Kaufmann, Hessische Staatsweingüter Kloster Eberbach, Jakob Jung, Joachim Flick, Johannishof, Josef Spreitzer, Künstler, Peter Jakob Kühn, Prinz, Prinz von Hessen, Robert König, Robert Weil, Schloss Vollrads, Wein- und Sektgut Barth, Weingut Leitz, Weingut der Hochschule Geisenheim, von Oetinger
Picture: Annette Schiller, Carsten M. Stammen, Vicampo.de, and Achim von Oetinger. See also: Tour and Tasting at Weingut von Oetinger, Rheingau, with Achim von Oetinger – Germany-North 2016 by ombiasy WineTours
Picture: Owner Peter Winter and Winemaker Tim Lilienström, Weingut Georg Müller Stiftung. See also: A Painted Winetasting at Weingut Georg Mueller Stiftung in Hattenheim (Eltville), Rheingau, Germany
Picture: Johannes Leitz. See also: Vineyard Tour, Cellar Tour and Tasting at Weingut Leitz in Rüdesheim, with Johannes Leitz – Germany-North Tour 2016 by ombiasy WineTours
Picture: Deputy Managing Director Christine Müller, Weingut Schloss Vollrads, and Annette Schiller
Pictures: August Kesseler. See also: Cellar Tour and Tasting at Weingut August Kesseler in Assmanshausen, with Winemaker Simon Batarseh – Germany-North Tour 2016 by ombiasy WineTours
Pictures: Wilhelm Weil, Weingut Robert Weil and Annette and Christian Schiller. See also: Robert Weil Goes Burgundy - A New Line of Wines: Weinhaus Robert Weil Junior, Chardonnay and Pinot Unique
Pictures: US Exporter Derek Vinicombe, Tom Elliot, North West Wines, San Francisco, Annette Schiller. See also: Lighting and the Flavor of Wine - With Winemaker Ulrich Allendorf in his Aroma Vineyard and Color Room at Weingut Allendorf in Oestrich Winkel, Rheingau, Germany
Picture: Weingut Spreitzer. See also: Tour and Tasting at Weingut Spreitzer in Oestrich, Rheingau, with Bernd Spreitzer – Germany-North Tour by ombiasy WineTours (2015)
Picture: Alexander Jung of Weingut Jakob Jung. See also: At Weingut Jakob Jung in Erbach, Rheingau, with Winemaker Alexander Johannes Jung, Germany
Picture: Eva Raps and Urban Kaufmann of Weingut Hans Lang. See also: Family-style Wine-pairing Lunch at Weingut Hans Lang - Kaufmann, with Owners/ Winemakers Urban Kaufmann and Eva Raps - Germany-North Tour 2016 by ombiasy WineTours
Rheinhessen
Battenfeld Spanier, Brüder Dr. Becker, Gunderloch, Gutzler, J. Neus, K. F. Groebe, Kühling-Gillot, Rappenhof, Schloss Westerhaus, Schätzel, St. Antony, Staatliche Weinbaudomäne Oppenheim, Wagner-Stempel, Winter, Wittmann
Picture: Annette Schiller and Johannes Hasselbach of Weingut Gunderloch. See also: Wine Tasting at Weingut Gunderloch in Nackenheim, with Owners and Winemaker Fritz Hasselbach and Agnes Hasselbach-Usinger – Germany-South Tour by ombiasy WineTours (2014)
Pictures: Philipp Wittmann, Weingut Wittmann, Thomas Haag, Weingut Schloss Lieser and Günther Jauch, Weingut von Othegraven. See also: Cellar Tour and Wine Tasting with Philipp Wittmann and Eva Clüsserath-Wittmann at Weingut Wittmann in Westhofen – Germany-South Tour by ombiasy WineTours (2014)
Picture: US Importer Rudi Wiest with Caroline Gillot-Spanier and H.O. Spanier of Weingut Battenfeld-Spanier and Weingut Kühling-Gillot. See also: Wine Tasting at Weingut Kühling-Gillot in Bodenheim: Kühling-Gillot and Battenfeld-Spanier Wines – Germany-North Wine Tour by ombiasy (2014)
Sachsen
Schloss Proschwitz - Prinz zur Lippe
Pictures: Georg Prinz zur Lippe of Weingut Schloss Proschwitz with Annette Schiller, Tom Elliot, North West Wines, San Francisco, Christian Schiller, Paula Sidore, Journalist, and Evan Springarn, Bowler Wines in New York. See also: Dining with Prinz zur Lippe, Owner of Weingut Schloss Proschwitz, at the Lippe’sches Gutshaus - Germany-East Wine and Art Tour by ombiasy WineTours (2015)
Württemberg
Aldinger, Beurer, Dautel, Drautz-Able, Fürst Hohenlohe Oehringen, Graf Adelmann, Graf von Bentzel Sturmfeder, Hans-Peter Wöhrwag, Heid, Herzog von Württemberg, Jürgen Ellwanger, Karl Haidle, Kistenmacher-Hengerer, Rainer Schnaitmann, Schlossgut Hohenbeilstein, Staatsweingut Weinsberg, Wachtstetter, Weingut des Grafen Neipperg
Picture: Annette Schiller and General Manager/ Winemaker Jochen Brand. See also: Vineyard Tour, Cellar Tour, Lunch and Tasting at Weingut Fürst Hohenlohe Oehringen in Oehringen–Verrenberg, Württemberg – Germany-East Tour 2016 by ombiasy WineTours
Picture: Jochen Beurer, Weingut Beurer. See also: The Annual "Slaughterhouse" Riesling Feast in New York: Rieslingfeier 2017, USA
Picture: Annette Schiller and Kilian Graf von Bentzel-Sturmfeder, Weingut Graf von Bentzel-Sturmfeder. See also: Cellar Tour, Tasting and Dinner with Kilian Graf von Bentzel-Sturmfeder, Weingut Graf von Bentzel-Sturmfeder in Schozach, Württemberg - Germany-East Tour 2016 by ombiasy WineTours
Pictures: Matthias Aldinger, Weingut Aldinger with Gert Aldinger and Karl Eugen Erbgraf zu Neipperg, Weingut Des Grafen Neipperg. Matthias and his brother Hansjörg Aldinger are the 2017 Falstaff Newcomers of the Year. See: Best German Winemakers - Falstaff Deutschland Wine Trophies 2017
Side Events
As every year, there were a number of side-events, including:
Wine Meets.Mainz - VDP.Ortswein Party (April 22)
Opening party at Laubenheimer Höhe on April 22 on the evening before the start of the Weinbörse.
Picture: Ralf Schönleber, Wein- und Sektgut F.B. Schönleber, and Annette Schiller. See also: Cellar Tour, Tasting and Dinner at Wein- und Sektgut F.B. Schönleber in Östrich-Winkel, Rheingau, with Ralph and Bernd Schönleber - Germany-North Tour 2016 by ombiasy WineTours
Picture: Philipp Wittmann, Stefan Winter and Annette Schiller. See also: Cellar Tour and Wine Tasting with Philipp Wittmann and Eva Clüsserath-Wittmann at Weingut Wittmann in Westhofen – Germany-South Tour by ombiasy WineTours (2014)
VDP.Börsentreff at Frank Buchholz’ Bootshaus (April 23)
VDP.Rheinhessen Invites (April 23)
VDP.Rheinhessen Wine-pairing Dinner with Chef Philipp Stern (Favorite in Mainz, 1 star Michelin) at Laubenheimer Höhe on April 23. By invitation only.
Pictures: Christian Schiller, Felix Peters, Weingut St. Antony and H.O. Spanier, Weingut Battenfeld-Spanier and Weingut Kühling-Gillot. See also: Wine Tasting at Weingut Kühling-Gillot in Bodenheim: Kühling-Gillot and Battenfeld-Spanier Wines – Germany-North Wine Tour by ombiasy (2014)
Laurenz Pop Up Bar on April 23
Picture: Laurenz Pop Up Bar
schiller-wine: Related Postings
Heads up for the 2017 Tours - to Germany and France - by ombiasy WineTours
Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History
Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Germany-South Tour by ombiasy WineTours (2015)
The New Germany: Red, Sparkling and Dry - Tasting at the American Wine Society 2016 National Conference in Los Angeles, USA, led by Annette Schiller
The New Classification of German Wines: The VDP Classification - Annette Schiller Conducting a Seminar at the 2016 National Convention of the American Wine Society in Los Angeles, USA
The new (VDP) Wine Classification in Germany: Tasting Weingut Robert Weil Wines from Gutswein to Grosse Lage Wine
Emerging Wine Giant China: Top Wine China 2014, Beijing, China
The Annual "Slaughterhouse" Riesling Feast in New York: Rieslingfeier 2017, USA
BEST OF Deutscher Riesling Trocken 2015 (Markus Hofschuster, Wein-Plus)
Wine-pairing Dinner at Scharffs Schlossweinstube (1 Star Michelin) and Weingut Kassner-Simon, with Chef Martin Scharff and Owner/ Winemaker Willi Simon, Heidelberg, Germany
Tasting at Weingut H.J. Kreuzberg in Dernau, Ahr, with Ludwig Kreuzberg and Frank Josten – Germany-North Tour by ombiasy WineTours 2016
Tasting at Weingut Bernhard Huber in Baden, with Yquem Viehauser and Julian Huber – Germany-South Tour by ombiasy WineTours (2015)
Tour and Tasting at Weingut Franz Keller in Oberbergen, Baden – Germany-South Tour by ombiasy WineTours (2015)
Tour, Tasting (and Lunch) with Robert Schätzle, Owner and Winemaker, Weingut Schloss Neuweier in Baden – Germany-South Wine Tour by ombiasy (2015)
Vineyard Tour and Tasting at Weingut Schmitt’s Kinder in Randersacker, Franken, with Martin Johann Schmitt – Germany-East Tour 2016 by ombiasy WineTours
Tour and Tasting at Weingut Wirsching in Iphofen in Franken with General Manager Uwe Matheus – Germany-East Wine and Art Tour by ombiasy WineTours (2015)
The 31-Days-of-German-Riesling Concert Cruise Around New York Harbor with the German Wine Queen Julia Bertram and the 3 Wine Amazones Tina Huff, Eva Vollmer and Mirjam Schneider from Mainz, Germany
Tasting at Weingut Matthias Müller in Spay, Mittelrhein, with Johannes and Matthias Müller - Germany-North Tour 2016 by ombiasy WineTours
Weingut Maximin Grünhaus Joins VDP, the Association of Germany’s Elite Winemakers
Vineyard Tour and Wine Tasting at Weingut Clemens Busch – Germany-North Tour by ombiasy WineTours (2014)
Cellar Tour and Wine Tasting at Weingut Von Hövel in Konz, Saar Valley, Mosel, with Owner and Winemaker Max von Kunow - Germany-North Tour by ombiasy WineTours (2014)
Cellar Tour and Tasting at Weingut Forstmeister Geltz-Zilliken with Hanno Zilliken - Germany-North Tour 2016 by ombiasy WineTours
Tasting with Sylvain Taurisson Diel at Schlossgut Diel, Nahe – Germany-North Tour by ombiasy WineTours (2014)
Wine Dinner with Tour at Weingut Kruger-Rumpf in Münster-Sarmsheim, Nahe, with Georg Rumpf – Germany-North Tour by ombiasy WineTours (2015), Germany
Wine Tasting and Cellar Tour at Weingut Dönnhoff with Christina Dönnhoff – Germany-North Tour by ombiasy WineTours (2014)
Winemaker Dinner at Weingut Reichsrat von Buhl in Deidesheim, Pfalz, Germany
Tour and Tasting at Weingut A. Christmann in Gimmeldingen, Pfalz, with Steffen Christmann – Germany-South Tour by ombiasy WineTours (2015), Germany
Tasting at Weingut Ökonomierat Rebholz in Siebeldingen, Pfalz – Germany-South by ombiasy WineTours (2015).
German Wine Princess Sabine Wagner on US East Coast Tour, US/Germany
Tour and Tasting at Weingut von Oetinger, Rheingau, with Achim von Oetinger – Germany-North 2016 by ombiasy WineTours
A Painted Winetasting at Weingut Georg Mueller Stiftung in Hattenheim (Eltville), Rheingau, Germany
Vineyard Tour, Cellar Tour and Tasting at Weingut Leitz in Rüdesheim, with Johannes Leitz – Germany-North Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Weingut August Kesseler in Assmanshausen, with Winemaker Simon Batarseh – Germany-North Tour 2016 by ombiasy WineTours
Robert Weil Goes Burgundy - A New Line of Wines: Weinhaus Robert Weil Junior, Chardonnay and Pinot Unique
Lighting and the Flavor of Wine - With Winemaker Ulrich Allendorf in his Aroma Vineyard and Color Room at Weingut Allendorf in Oestrich Winkel, Rheingau, Germany
Tour and Tasting at Weingut Spreitzer in Oestrich, Rheingau, with Bernd Spreitzer – Germany-North Tour by ombiasy WineTours (2015)
At Weingut Jakob Jung in Erbach, Rheingau, with Winemaker Alexander Johannes Jung, Germany
Family-style Wine-pairing Lunch at Weingut Hans Lang - Kaufmann, with Owners/ Winemakers Urban Kaufmann and Eva Raps - Germany-North Tour 2016 by ombiasy WineTours
Wine Tasting at Weingut Gunderloch in Nackenheim, with Owners and Winemaker Fritz Hasselbach and Agnes Hasselbach-Usinger – Germany-South Tour by ombiasy WineTours (2014)
Cellar Tour and Wine Tasting with Philipp Wittmann and Eva Clüsserath-Wittmann at Weingut Wittmann in Westhofen – Germany-South Tour by ombiasy WineTours (2014)
Wine Tasting at Weingut Kühling-Gillot in Bodenheim: Kühling-Gillot and Battenfeld-Spanier Wines – Germany-North Wine Tour by ombiasy (2014)
Dining with Prinz zur Lippe, Owner of Weingut Schloss Proschwitz, at the Lippe’sches Gutshaus - Germany-East Wine and Art Tour by ombiasy WineTours (2015)
Vineyard Tour, Cellar Tour, Lunch and Tasting at Weingut Fürst Hohenlohe Oehringen in Oehringen–Verrenberg, Württemberg – Germany-East Tour 2016 by ombiasy WineTours
Cellar Tour, Tasting and Dinner with Kilian Graf von Bentzel-Sturmfeder, Weingut Graf von Bentzel-Sturmfeder in Schozach, Württemberg - Germany-East Tour 2016 by ombiasy WineTours
Best German Winemakers - Falstaff Deutschland Wine Trophies 2017
Cellar Tour, Tasting and Dinner at Wein- und Sektgut F.B. Schönleber in Östrich-Winkel, Rheingau, with Ralph and Bernd Schönleber - Germany-North Tour 2016 by ombiasy WineTours
Tuesday, May 2, 2017
Monday, May 1, 2017
ombiasy WineTours 2016: Germany-North, Germany-East, Bourgogne and Bordeaux - All Postings
Picture: Annette and Christian Schiller at the Bopparder Hamm, Mittelrhein. See: Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
This posting provides listings of all postings that I issued concerning the 4 ombiasy WineTours that took place in 2016, all lead by Annette Schiller: Germany-North. Germany-East, Burgundy and Bordeaux.
Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Picture: Tasting with Amei Prüm, Weingut J.J. Prüm, Mosel
We spent 7 days (Thursday, May 05, 2016 – Wednesday, May 11, 2016) touring 5 wine German regions (Rheingau, Mittelrhein, Ahr, Mosel and Nahe), tasting fabulous wines, meeting world-renowned wine makers, visiting a top notch Sekt house, and delving deep into German history and culture.
The group was small - there were 5 of us, including Annette and Christian Schiller. This posting provides an overview. More specific postings focusing on individual events will follow (see list below).
On the Germany-North Tour 2016 by ombiasy WineTours, we visited a total of 17 wineries in 5 different wine regions: Rheingau, the jewel in the crown, with its perfect, fuller bodied, racy Rieslings; Mittelrhein where the Rieslings grow on the steep slopes of the fortress- and castle-ribboned banks of the Rhine river; Ahr with its sun collecting canyons perfect for the finicky Pinot Noir grape; Mosel with its dizzying steep vineyards and famous elegant Rieslings; Nahe and its serene, peaceful valley where perfect harmonious wines reflect their roots.
Annette Schiller: Our way of traveling allows wine lovers to fully experience authentic Germany. Drawing on our love and deep knowledge of Germany and close personal ties to many personalities in the wine scene, our small group visits many of the hidden gems that other tours pass by, but which are essential to comprehend what German wine is all about.
Postings: Germany-North Tour 2016 by ombiasy WineTours
Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Tour and Tasting at Weingut von Oetinger, Rheingau, with Achim von Oetinger – Germany-North 2016 by ombiasy WineTours
Lunch and Tour: Kloster Eberbach in the Rheingau – Germany-North Tour 2016 by ombiasy WineTours
Bourgogne in Riesling Land: Tasting at Chat Sauvage in Johannisberg, Rheingau, with Winemaker Michael Städter – Germany-North Tour 2016 by ombiasy WineTours
Cellar Tour, Tasting and Dinner at Wein- und Sektgut F.B. Schönleber in Östrich-Winkel, Rheingau, with Ralp and Bernd Schönleber - Germany-North Tour 2016 by ombiasy WineTours
Vineyard Tour, Cellar Tour and Tasting at Weingut Leitz in Rüdesheim, with Johannes Leitz – Germany-North Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Weingut August Kesseler in Assmanshausen, with Winemaker Simon Batarseh – Germany-North Tour 2016 by ombiasy WineTours
Rhine River Cruise in the Mittelrhein Valley, an UNESCO World Heritage Region - Germany-North Tour 2016 by ombiasy WineTours
Tasting at Weingut Matthias Müller in Spay, Mittelrhein, with Johannes and Matthias Müller - Germany-North Tour 2016 by ombiasy WineTours
Visit and Tasting at Winzergenossenschaft Mayschoss in Mayschoss, Ahr – Germany-North Tour by ombiasy WineTours 2016
Tasting at Weingut H.J. Kreuzberg in Dernau, Ahr, with Ludwig Kreuzberg and Frank Josten – Germany-North Tour by ombiasy WineTours 2016
Tasting at Weingut Markus Molitor – Germany-North Tour by ombiasy WineTours2016
Tasting at the Legendary Weingut J.J. Prüm with Amei Prüm – Germany-North Tour by ombiasy WineTours 2016
The Wines of the Berncasteler Doctor, Bernkastel-Kues in the Mosel Valley, Germany
Wining in Bernkastel-Kues in the Mosel Valley: Wine Tavern “Spitzhaeuschen”, Germany
Tasting at Weingut Schloss Lieser in Lieser with Owner/ Winemaker Thomas Haag – Germany-North Tour by ombiasy WineTours 2016
Schiller’s Favorite Wine Taverns in Trier, Germany
Cellar Tour and Tasting at Weingut Forstmeister Geltz-Zilliken with Hanno Zilliken - Germany-North Tour 2016 by ombiasy WineTours
Lunch at Landgasthof Zur Traube in Meddersheim, Nahe: Remembering Klaus Peter Wodartz' Ente vom Lehel in Wiesbaden – Germany-North Tour 2016 by ombiasy WineTours
Tasting at Weingut Schäfer-Fröhlich in Bockenau, Nahe - Germany-North Tour 2016 by ombiasy WineTours
Wine-pairing Dinner at Weingut Kruger-Rumpf's Wine Tavern Altes Rathaus in Bingen, with Stefan Rumpf - Germany-North Tour 2016 by ombiasy WineTours
Tasting with Martin Tesch at Weingut Tesch in Langenlonsheim, Nahe: Riesling and Rock 'N' Roll - Germany-North Tour 2016 by ombiasy WineTours
Family-style Wine-pairing Lunch at Weingut Hans Lang - Kaufmann, with Owners/ Winemakers Urban Kaufmann and Eva Raps - Germany-North Tour 2016 by ombiasy WineTours
Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History
Picture: In Meissen, Saxony, with Winemaker/ Owner Georg Prinz zur Lippe, Weingut Schloss Proschwitz, Prinz zur Lippe
The Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History took place from May 12 to May 20, 2016. This posting provides a summary of the tour; further postings will cover individual events.
We explored Germany’s wine regions Saale-Unstrut, Sachsen, Franken and Württemberg and Germany’s intellectual and cultural cradle in “Mitteldeutschland”. We spent 9 days touring 4 wine regions, indulging in first-class wines, art, culture, lots and lots of fascinating history, and attended performances at world-renowned concert and opera houses (Gewandhaus Orchester Leipzig and Semperoper Dresden).
Annette Schiller in her announcement: “This tour allows wine lovers and aficionados of the arts to experience what the statement “wine is a form of art” entails. We will live the profound relationship between wine, music, dance, and visual arts by visiting Germany’s beautiful, lesser known wine regions, and the region which is the cradle of German culture, and intellectual thinking. We meet winemakers who embody the "wine and art" approach right at their wineries, and we will attend four world-class concert-opera-, and ballet performances in East-and Middle Germany. This tour will tickle all your senses and emotions.”
And indeed: this tour was a feast for all of our senses. My fellow travelers will certainly second my statement. All the wines we tasted were gorgeous, in particular spectacular Pinot-Blancs in Sachsen and Saale-Unstrut; the hospitality of the winemakers / owners was heartwarming, the art, and the cultural heritage sights we saw were absolutely amazing, our intellectual capacity was teased to grasp the complexity of European and German history through the personal background family stories some of the wine estate owners shared with us, the concerts, opera, and ballet performances all were breathtakingly beautiful and very emotional.
4 German Wine Regions
We visited a total of 19 wineries in 4 different wine regions:
Saale-Unstrut, the northernmost German wine region and former GDR territory. It is situated on the hillsides lining the Saale and Unstrut rivers and produces racy white wines from many white grape varieties; (see also: Schiller's Favorite Winemakers in the Saale Unstrut Region, Germany)
Sachsen, also located in the former GDR, is the easternmost German wine region and extends some 35 miles north and south of Dresden along the Elbe River. This region tickles all your senses with its unique voluptuous baroque architecture, a rich history, its wealth of art, and love of all the good things in life; (see also:
Schiller's Favorite Winemakers in Sachsen (Saxony), Germany)
Franken with its Bavarian charm and gorgeous, crisp, crystal clear wines from their signature grape Silvaner;
Württemberg, Germany’s premier red wine region with hearty, bold wines made from grapes like Lemberger (Blaufränkisch in Austria), and Trollinger. This is the region where wine is ingrained in daily life like nowhere else. The Württemberg region has the highest per capita consumption of wine in Germany.
Germany with its roughly 250,000 acres under vine belongs today to one of the smaller wine producing countries in the world. However, viticulture in Germany has a long tradition, going back to Roman times 2,000 years ago. In the 15th century, the area under vine was four times larger than it is today. Wars, subsequent loss of territory, diseases, overproduction, and competition from beer brewing resulted in land turned over to other agricultural uses. In the 19th century, concentration on terroir and technological progress fostered a tremendous improvement of quality and the prestige of German wines, in particular from the Mosel, Rheingau, and Pfalz regions, resulting in prices above those for first growth Bordeaux wines. Today, all thirteen wine regions in Germany produce outstanding wines. However, the two regions in the former GDR had a lot of catching up to do. During the communist times from 1945 until reunification in 1989, wine production was nationalized, and winemaking took place in huge VEB (volkseigener Betrieb / company owned by the people) wineries. The output, the bottle count was imposed on the VEB by the State, and therefore quality could not play a major role. The winemaking process was deprived of modern farming and cellar techniques. The majority of wine produced was for the consumption of the communist party members. After the iron curtain came down, family wineries were founded, and the winemakers pursued quality with a vengeance. Some of Germany’s finest Pinot Blanc and Pinot Gris today come from the Saale-Unstrut and Sachsen regions.
Postings: Germany-East Tour 2016 by ombiasy WineTours
Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History
Tasting at Weingut Uwe Lützkendorf, with Uwe Lützkendorf, in Bad Kösen, Saale-Unstrut – Germany-East Tour 2016 by ombiasy WineTours
Vineyard Visit and Wine Tasting Lunch at Weingut Hey in Naumburg, Saale-Unstrut, with Matthias Hey – Germany-East Tour 2016 by ombiasy WineTours
Weingut Pawis in the Saale Unstrut Region: Wine Tasting with Marcus Pawis – Germany-East Tour 2016 by ombiasy WineTours
Schiller's Favorite Winemakers in the Saale Unstrut Region, Germany
Wine Lunch at the Historic Vincenz Richter Restaurant, Weingut Vincenz Richter in Meissen with Senior Boss Gottfried Herrlich – Germany-East Tour 2016 by ombiasy WineTours
Visit, Tasting and Dinner at Weingut Schloss Proschwitz, Prinz zur Lippe in Zadel, Sachsen, with Georg Prinz zur Lippe - Germany-East Tour 2016 by ombiasy WineTours
Tasting at Weingut Tim Strasser/ Rothes Gut in Meissen, Sachsen, with Tim Strasser - Germany-East Tour 2016 by ombiasy WineTours
Lunch with Wine Pairing at Weingut Drei Herren in Radebeul, Sachsen, with Restaurant Manager/ Sommelier Dirk Brauer - Germany-East Tour 2016 by ombiasy WineTours
Visit of Weingut Klaus Zimmerling: The Wines of Klaus Zimmerling and the Art of his Wife Malgorzata Chodakoska - Germany-East Wine and Art Tour by ombiasy WineTours (2015)
Lunch at Weingut Lutz Müller, Schloss Albrechtsburg, Sachsen - Germany-East Tour 2016 by ombiasy WineTours
Schiller's Favorite Winemakers in Sachsen (Saxony), Germany
Tour, Tasting and Dinner at Weingut Zur Schwane in Volkach, Franken, with General Manager/ Winemaker Christian Kallisch - Germany-East Tour 2016 by ombiasy WineTours
Vinyard Tour, Cellar Tour and Tasting at Weingut Horst Sauer in Eschendorf, Franken, with Horst Sauer – Germany-East Tour 2016 by ombiasy WineTours
Vineyard Tour and Tasting at Weingut Schmitt’s Kinder in Randersacker, Franken, with Martin Johann Schmitt – Germany-East Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Staatlicher Hofkeller in Würzburg, Franken, with General Manager Marcel von den Benken – Germany-East Tour 2016 by ombiasy WineTours
Schiller’s Favorites: 2 Legendary Wine Taverns in Würzburg – Juliusspital and Bürgerspital
Schiller’s Favorite Wine Taverns in Würzburg, Franken, Germany
Vineyard Tour, Cellar Tour, Lunch and Tasting at Weingut Fürst Hohenlohe Oehringen in Oehringen–Verrenberg, Württemberg – Germany-East Tour 2016 by ombiasy WineTours
Finger Lakes meet Württemberg: Touring Staatsweingut Weinsberg in Württemberg with Kyle Frank, Weingut Dr. Frank in the Finger Lakes Region - Germany-East Tour 2016 by ombiasy WineTours
Cellar Tour, Tasting and Dinner with Kilian Graf von Bentzel-Sturmfeder, Weingut Graf von Bentzel-Sturmfeder in Schozach, Württemberg - Germany-East Tour 2016 by ombiasy WineTours
Burgundy (and Champagne) Tour 2016 by ombiasy WineTours: From Lyon to Reims - Wine, Food, Culture and History
Picture: Lunch at L’Auberge du Pont de Collonges, Paul Bocuse’s Restaurant in Collonges au Mont d’Or near Lyon
The Burgundy (and Champagne) Tour 2016 by ombiasy WineTours took place from May 26 to June 05, 2016.
What comes to your mind, when you hear ‘Burgundy’? First class Chardonnay and Pinot Noir; ancient history; world-renowned vineyards; Cistercian monks; 1000 year old abbeys; quaint small wine villages; the Hospice de Beaune; good cuisine. We explored in detail these different aspects during our tour through Burgundy and the Champagne region. We started in vibrant, cool, sophisticated Lyon, the capital of Haut Cuisine, travelled through Beaujolais, and worked our way up to the north, visiting the Beaujolais, the Mâconnais, the Côte Chalonnaise, traveling through the most famous white wine vineyards in the Côte de Beaune, to the world famous red wine vineyards in the Côte de Nuits, to Chablis and finally crossing into the Champagne region, and ending in Reims with its famous Gothic Cathedral.
We visited a total of 14 Domaines in Beaujolais, Mâconnais, Côte Chalonnaise, Côte de Beaune, Côte de Nuits, Chablis.
We visited 3 very different Champagne Houses, a grower Champagne House in the Côte des Bar, the southernmost Champagne region, a bigger family run Champagne House in the Champagne capital Epernay, and an internationally well-known Champagne House in Reims.
We got intimate insights into the world of Burgundy and Champagne by visiting many top rated producers, but also excellent lesser known and unknown producers.
We took a guided tour through beautiful Lyon. We visited the Fontenay Abbey to explore the historical origins of the famous Burgundy wines. We had a guided tour through the famous Hospice de Beaune, a very important place for setting the prices for a particular vintage.
We experienced French hospitality and culinary art at the highest level. We had a luncheon at the iconic Paul Bocuse restaurant at the doorsteps of Lyon and had meals at Michelin-star equal restaurant, and at village restaurants serving typical Burgundian dishes.
Burgundy is one of the world’s best-known wine areas, but perhaps one of the least understood. Burgundy is the most terroir-oriented region in France. Immense attention is paid to the area of origin, as opposed to Bordeaux, where classifications are producer-driven and awarded to individual châteaux. In Burgundy a specific vineyard or region will bear a given classification, regardless of the owner or producer.
Secularization during Napoleonic times and the Napoleonic inheritance law led to a subdivision of even the most precious vineyards so that some growers hold only a row or two of vines. Clos de Vougeot for example is a vineyard of 130 acres today parceled into plots owned by 80 different owners. This led to the emergence of négociants who aggregate the produce of many growers to make a single wine.
Burgundy with its 80,000 acres under vine represents just 3% of the French vineyard surface area. The core of the Burgundy region is divided into five appelations from north to south: Chablis, a predominantly white wine region; Côte de Nuits, predominantly red with the world-famous Grands Crus such as La Tache, Romanée Conti, Clos de Vougeot, etc; Côte de Beaune, red and white, including the world’s most expensive white wine, the Grand Cru Montrachet as well as the famous Grand Cru Charlemagne. Côte de Nuits and Côte de Beaune together form the so called ‘Côte d’Or’, where the Grand Crus are located. Côte Chalonnaise and the Mâconnais follow further south and transition into the Beaujolais. According to the French land registry Beaujolais belongs to the Burgundy region. When we talk about Burgundy here I am referring to the 5 core regions. Nearly all white Burgundy is Chardonnay with only 6% Aligoté planted. Red Burgundy is almost 100% Pinot Noir, with a small amount of Gamay. There also is 3% ‘Passetoutgrain’, which is a blend of Pinot Noir and Gamay. The Cistercian monks were instrumental in introducing winemaking in Burgundy and spreading the art of winemaking to other parts in Europe.
There are so many great producers with wonderful people at the helm that it is very difficult to choose which one to visit. We selected top estates of different price points, from sky-high 100 Parker point wines to budget friendly, excellent, unknown wines exported to the US for the first time.
Postings: Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Burgundy (and Champagne) 2016 Tour by ombiasy WineTours: From Lyon to Reims - Wine, Food, Culture and History
Dinner at a Bouchon - Chez Paul - in Lyon: Schiller’s Favorite Bouchons in Lyon, France
Introduction to the Burgundy Wine Region at Antic Wine in Lyon with Flying Sommelier Georges Dos Santos - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Lunch at L’Auberge du Pont de Collonges, Paul Bocuse’s Iconic Restaurant in Collonges au Mont d’Or, France - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
In the Most Prestigious AOC in the Mâconnais: Pouilly-Fuissé, France
Vineyard Walk, Cellar Walk and Tasting at Domaine Ferret in Fuissé, Poully Fuissé, Mâconnais, with Winemaker Audrey Braccini - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Visit and Tasting at Domaine Georges Descombes in Vermont, Villié-Morgon, Beaujolais - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Lunch at Restaurant Le Mercurey in Mercurey - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
At Domaine Theulot-Juillot in Mercurey, Côte Chalonnaise, with Nathalie Theulot - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tour of Château de Rully and Tasting of Domaine du Château de Rully Wines, with Count Raoul de Ternay - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Domaine Michel Prunier & Fille in Auxey Duresses, Côte de Beaune - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Where Robert Parker likes to Eat: Lunch at La Crémaillère in Auxey-Duresses - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Vineyard Walk in Meursault with Karoline Knoth - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Dinner at the 1 Michelin Star Restaurant Ed.Em in Chassagne Montrachet - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Olivier Leflaive in Puligny Montrachet: Vineyard Walk and Cellar Tour, with Olivier and Patrick Leflaive - Bourgogne (and Champagne) Tour by ombiasy WineTours 2016, France
Lunch and Wine Tasting at La Table de Olivier in Puligny Montrachet with Olivier Leflaive – Bourgogne (and Champagne) Tour by ombiasy WineTours 2016, France
Visit: Hospices de Beaune – Bourgogne (and Champagne) Tour by ombiasy WineTours 2016, France
Lunch in a Typical French Brasserie: Le Carnot in Beaune - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Visit and Tasting: Maison Joseph Drouhin in Beaune – Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours, France
Schiller’s Favorite Wine Bars in Beaune, Bourgogne
An American Making Ultra-Premium Wines in Burgundy: Visit and Tasting at Domaine Dublère in Savigny lès Beaune, with Owner/ Winemaker Blair Pethel - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tasting Natural Wines with Maurice Marle at Chez Maurice in Beaune - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Tasting at Domaine Faiveley in Nuits St. Georges - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tasting from Barrel at Domaine Jean-Jacques Confuron in Prémeaux-Prissey, Côte de Nuits, with Owner/ Winemaker Louis Meunier - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Lunch at Restaurant La Cabotte in Nuits-Saint-George - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tasting at Domaine Thibault Liger-Belair in Nuits-Saint-George, from Barrel and from Bottle, with Thibault Liger-Belair - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Visit of Château du Clos de Vougeot - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Where the Most Expensive Red Wines Come from: Vineyard Walk, Cellar Tour and Tasting at Domaine Anne Gros in Vosne-Romanée, Côte de Nuits - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Domaine Guillon & Fils in Gevrey-Chambertin, Côte de Nuits, with Jean-Michel Guillon - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
An Institution: Lunch at Restaurant Chez Guy in Gevrey-Chambertin - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Domaine Armelle et Bernhard Rion in Vosne Romanée, Côte de Nuits - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tour at Fontenay Abbey (Bernard de Clairveau), Montbard - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Wine Pairing Lunch, Cellar Visit, Vineyard Tour and Tasting at Domaine Jean Marc Brocard in Préhy, Chablis – Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours, France
Schiller’s Favorite Wine Bars and other Wine Venues in Chablis, France
Champagne – An Introduction, France
French Champagne Houses and German Roots
Visit and Tasting at Champagne Jean Josselin, a Grower Champagne House in Gyé sur Seine – Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours, France
Cellar Visit and Tasting at the Champagne House AR Lenoble in Epernay, with Christian Holthausen - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Cellar Visit and Tasting at the Champagner House Taittinger in Reims, Champagne - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
The Grand Finale of a Great Tour: Lunch at Brasserie Flo in Reims - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Bordeaux Tour 2016 by ombiasy WineTours
Pictures: Lunch at Château Pichon-Longueville-Baron, Appellation Pauillac, 2ième Grand Cru Classé
Led by Annette Schiller, the Bordeaux Tour 2016 by ombiasy WineTours took place from September 6 to 15, 2016. The group comprised 14 wine lovers from the United States and Switzerland, including Annette and Christian Schiller. This posting provides an overview. Future postings will focus on specific events of the tour. See the list of postings at the end of the article.
Annette Schiller: Our way of traveling allows wine lovers to fully experience authentic Bordeaux. "Bordeaux" embodies not only "wine": The interplay of wine and food is very important. Therefore our tour has a strong culinary component, with exquisite wine pairing lunches and dinners at the Châteaux playing a daily part of our journey through the Bordeaux wine region. Drawing on our love and deep knowledge of the region and close personal ties to many of the Château owners/ managers/ winemakers, our small group visits many of the hidden gems that other tours pass by, but which are essential to feel what Bordeaux is all about. In a nutshell: this is an on ground wine class on Bordeaux!
Pictures: Annette Schiller in Bordeaux
Postings on the Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours (2015), France
Bordeaux Wine Tour 2013 by ombiasy
Bordeaux Wines and their Classifications: The Basics
Bordeaux - En Primeur, Negociants, Courtiers, the Quai de Chartons and the Place de Bordeaux – A Short Introduction
How Does the Negociant System in Bordeaux Work? Tour and Tasting at Millésima - Bordeaux Tour by ombiasy WineTours 2016, France
Dining and Wining on Boulevard Montparnasse in Paris: La Rotonde, Le Dôme and La Coupole, France – Pre-Bordeaux Wine Tour 2016 by ombiasy WineTours, France
Tour and Tasting from Barrel at Domaine de Chevalier, Graves, Appellation Pessac-Léognan, Grand Cru Classé, with Owner Adrien Bernard - Bordeaux Tour by ombiasy WineTours 2016, France
Dinner with a View: At Restaurant L’Estacade in Bordeaux City - Bordeaux Tour by ombiasy WineTours 2016, France
Schiller’s Favorite Wine Bars in Bordeaux City - An Update
Schiller’s Favorite Seafood Places in Bordeaux City, France - An Update
Saint Emilion Wines and their Classification, Bordeaux, France
Schiller’s Favorite Wine Bars in St. Emilion, France
The Wine Empire of the von Neipperg Family in France, Bulgaria and Germany
Tour and Tasting at Château Canon La Gaffelière, Appellation Saint-Emilion, Premier Grand Cru Classé – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Wine Pairing Lunch at Château Beauséjour, Appellation Puisseguin Saint-Emilion, with Owner/ Winemaker Gérard Dupuis - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Figeac, Premier Grand Cru Classé B, in Saint-Émilion – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Beauregard, Appellation Pomerol – Bordeaux Tour by ombiasy WineTours 2016, France
Tour with Dany Rolland: Château Le Bon Pasteur in Pomerol – Bordeaux Tour by ombiasy WineTours 2016, France
Wine-pairing Lunch at Château Le Bon Pasteur, Pomerol, with Dany Rolland – Bordeaux Tour by ombiasy WineTours 2016, France
Tasting were it all Started: At the "Garage" of Jean-Luc Thunevin, Owner and Winermaker of Château Valandraud, Premier Grand Cru Classé since 2012 - Bordeaux Tour by ombiasy WineTours 2016, France
Charcuterie and Fromage at Chez Pascal in Saint Emilion - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château de Fargues, Sauternes, with Prince Eudes d’Orléans - Bordeaux Tour by ombiasy WineTours 2016, France
Wine-pairing Lunch at the 1-star Michelin Restaurant Claude Darroze, with Marie-Hélène Lévêque, Owner of Châteaux Chantegrive - Bordeaux Tour by ombiasy WineTours 2016, France
Visit: Château de Chantegrive, Appellation Grave, with Owner Marie-Hélène Lévêque - Bordeaux Tour by ombiasy WineTours 2016, France
Visit and Tasting: Château Smith-Haut-Lafitte, Pessac-Léognan, Grand Cru Classé – Bordeaux Tour by ombiasy WineTours (2015), France
Lunch at the Château Smith-Haut-Lafitte Restaurant La Grand’ Vigne (Chef: Nicolas Masse, 2 Stars Michelin) - Bordeaux Tour by ombiasy WineTours 2016, France
Visit of La Cité du Vin - Bordeaux Tour by ombiasy WineTours 2016, France
Lunch at Pinasse Café, Cap Ferret - Bordeaux Tour by ombiasy WineTours 2016, France
Visiting an Oyster Farm at Arcachon Bay, Bordeaux: Raphael Doerfler at Earl Ostrea Chanca - Bordeaux Tour by ombiasy WineTours 2016, France
The 5 Premiers Grands Crus Chateaux en 1855 of Bordeaux, France
What is a Bordeaux Cru Bourgeois? France
Tour and Tasting at Château Palmer, Margaux, 3ième Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Pichon-Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2016, France
Lunch at Château Pichon-Longueville-Baron with Chef à Domicile Bernadet Damien - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Lafon-Rochet with Owner Michel Tesseron – Bordeaux Tour by ombiasy WineTours 2016, France
At the Invitation of Owner Michel Tesseron: Private Dinner at Château Lafon-Rochet, Saint-Estèphe, 4ième Grand Cru Classé – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Sociando Mallet, Appellation Haut-Médoc – Bordeaux Tour by ombiasy WineTours 2016, France
How a Barrel is Made: Visit of the Cooperage Berger & Fils in Vertheuil – Bordeaux Tour by ombiasy WineTours 2016, France
Lunch were the Locals Eat: At Restaurant Le Peyrat in Saint-Estèphe – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Cos d’Estournel, Appellation Saint-Estèphe, 2ième Grand Cru Classé, with Managing Director Aymeric de Gironde - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Léoville Poyferré, Saint-Julien, 2ième Grand Cru Classé, with Anne Cuvelier - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Margaux, Appellation Margaux, 1ière Grand Cru Classé – Bordeaux Tour by ombiasy WineTours 2016, France
Tour, Tasting and Lunch at Château Kirwan, Appellation Margaux, 3ième Grand Cru Classé, with Owner Natalie Schyler - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Wine Dinner at Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2016, France
schiller-wine: Related Postings
ombiasy WineTours 2016: Germany-North, Germany-East, Bourgogne and Bordeaux - All Postings
ombiasy WineTours 2015: Bourgogne, Germany-East Wine and Art, Germany-South, Germany-North and Bordeaux - All Postings
ombiasy WineTours 2014: Germany-North and Germany-South - All Postings
ombiasy WineTour 2013: Bordeaux and Germany - All Postings
This posting provides listings of all postings that I issued concerning the 4 ombiasy WineTours that took place in 2016, all lead by Annette Schiller: Germany-North. Germany-East, Burgundy and Bordeaux.
Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Picture: Tasting with Amei Prüm, Weingut J.J. Prüm, Mosel
We spent 7 days (Thursday, May 05, 2016 – Wednesday, May 11, 2016) touring 5 wine German regions (Rheingau, Mittelrhein, Ahr, Mosel and Nahe), tasting fabulous wines, meeting world-renowned wine makers, visiting a top notch Sekt house, and delving deep into German history and culture.
The group was small - there were 5 of us, including Annette and Christian Schiller. This posting provides an overview. More specific postings focusing on individual events will follow (see list below).
On the Germany-North Tour 2016 by ombiasy WineTours, we visited a total of 17 wineries in 5 different wine regions: Rheingau, the jewel in the crown, with its perfect, fuller bodied, racy Rieslings; Mittelrhein where the Rieslings grow on the steep slopes of the fortress- and castle-ribboned banks of the Rhine river; Ahr with its sun collecting canyons perfect for the finicky Pinot Noir grape; Mosel with its dizzying steep vineyards and famous elegant Rieslings; Nahe and its serene, peaceful valley where perfect harmonious wines reflect their roots.
Annette Schiller: Our way of traveling allows wine lovers to fully experience authentic Germany. Drawing on our love and deep knowledge of Germany and close personal ties to many personalities in the wine scene, our small group visits many of the hidden gems that other tours pass by, but which are essential to comprehend what German wine is all about.
Postings: Germany-North Tour 2016 by ombiasy WineTours
Germany-North Tour 2016 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Tour and Tasting at Weingut von Oetinger, Rheingau, with Achim von Oetinger – Germany-North 2016 by ombiasy WineTours
Lunch and Tour: Kloster Eberbach in the Rheingau – Germany-North Tour 2016 by ombiasy WineTours
Bourgogne in Riesling Land: Tasting at Chat Sauvage in Johannisberg, Rheingau, with Winemaker Michael Städter – Germany-North Tour 2016 by ombiasy WineTours
Cellar Tour, Tasting and Dinner at Wein- und Sektgut F.B. Schönleber in Östrich-Winkel, Rheingau, with Ralp and Bernd Schönleber - Germany-North Tour 2016 by ombiasy WineTours
Vineyard Tour, Cellar Tour and Tasting at Weingut Leitz in Rüdesheim, with Johannes Leitz – Germany-North Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Weingut August Kesseler in Assmanshausen, with Winemaker Simon Batarseh – Germany-North Tour 2016 by ombiasy WineTours
Rhine River Cruise in the Mittelrhein Valley, an UNESCO World Heritage Region - Germany-North Tour 2016 by ombiasy WineTours
Tasting at Weingut Matthias Müller in Spay, Mittelrhein, with Johannes and Matthias Müller - Germany-North Tour 2016 by ombiasy WineTours
Visit and Tasting at Winzergenossenschaft Mayschoss in Mayschoss, Ahr – Germany-North Tour by ombiasy WineTours 2016
Tasting at Weingut H.J. Kreuzberg in Dernau, Ahr, with Ludwig Kreuzberg and Frank Josten – Germany-North Tour by ombiasy WineTours 2016
Tasting at Weingut Markus Molitor – Germany-North Tour by ombiasy WineTours2016
Tasting at the Legendary Weingut J.J. Prüm with Amei Prüm – Germany-North Tour by ombiasy WineTours 2016
The Wines of the Berncasteler Doctor, Bernkastel-Kues in the Mosel Valley, Germany
Wining in Bernkastel-Kues in the Mosel Valley: Wine Tavern “Spitzhaeuschen”, Germany
Tasting at Weingut Schloss Lieser in Lieser with Owner/ Winemaker Thomas Haag – Germany-North Tour by ombiasy WineTours 2016
Schiller’s Favorite Wine Taverns in Trier, Germany
Cellar Tour and Tasting at Weingut Forstmeister Geltz-Zilliken with Hanno Zilliken - Germany-North Tour 2016 by ombiasy WineTours
Lunch at Landgasthof Zur Traube in Meddersheim, Nahe: Remembering Klaus Peter Wodartz' Ente vom Lehel in Wiesbaden – Germany-North Tour 2016 by ombiasy WineTours
Tasting at Weingut Schäfer-Fröhlich in Bockenau, Nahe - Germany-North Tour 2016 by ombiasy WineTours
Wine-pairing Dinner at Weingut Kruger-Rumpf's Wine Tavern Altes Rathaus in Bingen, with Stefan Rumpf - Germany-North Tour 2016 by ombiasy WineTours
Tasting with Martin Tesch at Weingut Tesch in Langenlonsheim, Nahe: Riesling and Rock 'N' Roll - Germany-North Tour 2016 by ombiasy WineTours
Family-style Wine-pairing Lunch at Weingut Hans Lang - Kaufmann, with Owners/ Winemakers Urban Kaufmann and Eva Raps - Germany-North Tour 2016 by ombiasy WineTours
Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History
Picture: In Meissen, Saxony, with Winemaker/ Owner Georg Prinz zur Lippe, Weingut Schloss Proschwitz, Prinz zur Lippe
The Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History took place from May 12 to May 20, 2016. This posting provides a summary of the tour; further postings will cover individual events.
We explored Germany’s wine regions Saale-Unstrut, Sachsen, Franken and Württemberg and Germany’s intellectual and cultural cradle in “Mitteldeutschland”. We spent 9 days touring 4 wine regions, indulging in first-class wines, art, culture, lots and lots of fascinating history, and attended performances at world-renowned concert and opera houses (Gewandhaus Orchester Leipzig and Semperoper Dresden).
Annette Schiller in her announcement: “This tour allows wine lovers and aficionados of the arts to experience what the statement “wine is a form of art” entails. We will live the profound relationship between wine, music, dance, and visual arts by visiting Germany’s beautiful, lesser known wine regions, and the region which is the cradle of German culture, and intellectual thinking. We meet winemakers who embody the "wine and art" approach right at their wineries, and we will attend four world-class concert-opera-, and ballet performances in East-and Middle Germany. This tour will tickle all your senses and emotions.”
And indeed: this tour was a feast for all of our senses. My fellow travelers will certainly second my statement. All the wines we tasted were gorgeous, in particular spectacular Pinot-Blancs in Sachsen and Saale-Unstrut; the hospitality of the winemakers / owners was heartwarming, the art, and the cultural heritage sights we saw were absolutely amazing, our intellectual capacity was teased to grasp the complexity of European and German history through the personal background family stories some of the wine estate owners shared with us, the concerts, opera, and ballet performances all were breathtakingly beautiful and very emotional.
4 German Wine Regions
We visited a total of 19 wineries in 4 different wine regions:
Saale-Unstrut, the northernmost German wine region and former GDR territory. It is situated on the hillsides lining the Saale and Unstrut rivers and produces racy white wines from many white grape varieties; (see also: Schiller's Favorite Winemakers in the Saale Unstrut Region, Germany)
Sachsen, also located in the former GDR, is the easternmost German wine region and extends some 35 miles north and south of Dresden along the Elbe River. This region tickles all your senses with its unique voluptuous baroque architecture, a rich history, its wealth of art, and love of all the good things in life; (see also:
Schiller's Favorite Winemakers in Sachsen (Saxony), Germany)
Franken with its Bavarian charm and gorgeous, crisp, crystal clear wines from their signature grape Silvaner;
Württemberg, Germany’s premier red wine region with hearty, bold wines made from grapes like Lemberger (Blaufränkisch in Austria), and Trollinger. This is the region where wine is ingrained in daily life like nowhere else. The Württemberg region has the highest per capita consumption of wine in Germany.
Germany with its roughly 250,000 acres under vine belongs today to one of the smaller wine producing countries in the world. However, viticulture in Germany has a long tradition, going back to Roman times 2,000 years ago. In the 15th century, the area under vine was four times larger than it is today. Wars, subsequent loss of territory, diseases, overproduction, and competition from beer brewing resulted in land turned over to other agricultural uses. In the 19th century, concentration on terroir and technological progress fostered a tremendous improvement of quality and the prestige of German wines, in particular from the Mosel, Rheingau, and Pfalz regions, resulting in prices above those for first growth Bordeaux wines. Today, all thirteen wine regions in Germany produce outstanding wines. However, the two regions in the former GDR had a lot of catching up to do. During the communist times from 1945 until reunification in 1989, wine production was nationalized, and winemaking took place in huge VEB (volkseigener Betrieb / company owned by the people) wineries. The output, the bottle count was imposed on the VEB by the State, and therefore quality could not play a major role. The winemaking process was deprived of modern farming and cellar techniques. The majority of wine produced was for the consumption of the communist party members. After the iron curtain came down, family wineries were founded, and the winemakers pursued quality with a vengeance. Some of Germany’s finest Pinot Blanc and Pinot Gris today come from the Saale-Unstrut and Sachsen regions.
Postings: Germany-East Tour 2016 by ombiasy WineTours
Germany-East Tour 2016 by ombiasy WineTours: Wine, Art, Culture and History
Tasting at Weingut Uwe Lützkendorf, with Uwe Lützkendorf, in Bad Kösen, Saale-Unstrut – Germany-East Tour 2016 by ombiasy WineTours
Vineyard Visit and Wine Tasting Lunch at Weingut Hey in Naumburg, Saale-Unstrut, with Matthias Hey – Germany-East Tour 2016 by ombiasy WineTours
Weingut Pawis in the Saale Unstrut Region: Wine Tasting with Marcus Pawis – Germany-East Tour 2016 by ombiasy WineTours
Schiller's Favorite Winemakers in the Saale Unstrut Region, Germany
Wine Lunch at the Historic Vincenz Richter Restaurant, Weingut Vincenz Richter in Meissen with Senior Boss Gottfried Herrlich – Germany-East Tour 2016 by ombiasy WineTours
Visit, Tasting and Dinner at Weingut Schloss Proschwitz, Prinz zur Lippe in Zadel, Sachsen, with Georg Prinz zur Lippe - Germany-East Tour 2016 by ombiasy WineTours
Tasting at Weingut Tim Strasser/ Rothes Gut in Meissen, Sachsen, with Tim Strasser - Germany-East Tour 2016 by ombiasy WineTours
Lunch with Wine Pairing at Weingut Drei Herren in Radebeul, Sachsen, with Restaurant Manager/ Sommelier Dirk Brauer - Germany-East Tour 2016 by ombiasy WineTours
Visit of Weingut Klaus Zimmerling: The Wines of Klaus Zimmerling and the Art of his Wife Malgorzata Chodakoska - Germany-East Wine and Art Tour by ombiasy WineTours (2015)
Lunch at Weingut Lutz Müller, Schloss Albrechtsburg, Sachsen - Germany-East Tour 2016 by ombiasy WineTours
Schiller's Favorite Winemakers in Sachsen (Saxony), Germany
Tour, Tasting and Dinner at Weingut Zur Schwane in Volkach, Franken, with General Manager/ Winemaker Christian Kallisch - Germany-East Tour 2016 by ombiasy WineTours
Vinyard Tour, Cellar Tour and Tasting at Weingut Horst Sauer in Eschendorf, Franken, with Horst Sauer – Germany-East Tour 2016 by ombiasy WineTours
Vineyard Tour and Tasting at Weingut Schmitt’s Kinder in Randersacker, Franken, with Martin Johann Schmitt – Germany-East Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Staatlicher Hofkeller in Würzburg, Franken, with General Manager Marcel von den Benken – Germany-East Tour 2016 by ombiasy WineTours
Schiller’s Favorites: 2 Legendary Wine Taverns in Würzburg – Juliusspital and Bürgerspital
Schiller’s Favorite Wine Taverns in Würzburg, Franken, Germany
Vineyard Tour, Cellar Tour, Lunch and Tasting at Weingut Fürst Hohenlohe Oehringen in Oehringen–Verrenberg, Württemberg – Germany-East Tour 2016 by ombiasy WineTours
Finger Lakes meet Württemberg: Touring Staatsweingut Weinsberg in Württemberg with Kyle Frank, Weingut Dr. Frank in the Finger Lakes Region - Germany-East Tour 2016 by ombiasy WineTours
Cellar Tour, Tasting and Dinner with Kilian Graf von Bentzel-Sturmfeder, Weingut Graf von Bentzel-Sturmfeder in Schozach, Württemberg - Germany-East Tour 2016 by ombiasy WineTours
Burgundy (and Champagne) Tour 2016 by ombiasy WineTours: From Lyon to Reims - Wine, Food, Culture and History
Picture: Lunch at L’Auberge du Pont de Collonges, Paul Bocuse’s Restaurant in Collonges au Mont d’Or near Lyon
The Burgundy (and Champagne) Tour 2016 by ombiasy WineTours took place from May 26 to June 05, 2016.
What comes to your mind, when you hear ‘Burgundy’? First class Chardonnay and Pinot Noir; ancient history; world-renowned vineyards; Cistercian monks; 1000 year old abbeys; quaint small wine villages; the Hospice de Beaune; good cuisine. We explored in detail these different aspects during our tour through Burgundy and the Champagne region. We started in vibrant, cool, sophisticated Lyon, the capital of Haut Cuisine, travelled through Beaujolais, and worked our way up to the north, visiting the Beaujolais, the Mâconnais, the Côte Chalonnaise, traveling through the most famous white wine vineyards in the Côte de Beaune, to the world famous red wine vineyards in the Côte de Nuits, to Chablis and finally crossing into the Champagne region, and ending in Reims with its famous Gothic Cathedral.
We visited a total of 14 Domaines in Beaujolais, Mâconnais, Côte Chalonnaise, Côte de Beaune, Côte de Nuits, Chablis.
We visited 3 very different Champagne Houses, a grower Champagne House in the Côte des Bar, the southernmost Champagne region, a bigger family run Champagne House in the Champagne capital Epernay, and an internationally well-known Champagne House in Reims.
We got intimate insights into the world of Burgundy and Champagne by visiting many top rated producers, but also excellent lesser known and unknown producers.
We took a guided tour through beautiful Lyon. We visited the Fontenay Abbey to explore the historical origins of the famous Burgundy wines. We had a guided tour through the famous Hospice de Beaune, a very important place for setting the prices for a particular vintage.
We experienced French hospitality and culinary art at the highest level. We had a luncheon at the iconic Paul Bocuse restaurant at the doorsteps of Lyon and had meals at Michelin-star equal restaurant, and at village restaurants serving typical Burgundian dishes.
Burgundy is one of the world’s best-known wine areas, but perhaps one of the least understood. Burgundy is the most terroir-oriented region in France. Immense attention is paid to the area of origin, as opposed to Bordeaux, where classifications are producer-driven and awarded to individual châteaux. In Burgundy a specific vineyard or region will bear a given classification, regardless of the owner or producer.
Secularization during Napoleonic times and the Napoleonic inheritance law led to a subdivision of even the most precious vineyards so that some growers hold only a row or two of vines. Clos de Vougeot for example is a vineyard of 130 acres today parceled into plots owned by 80 different owners. This led to the emergence of négociants who aggregate the produce of many growers to make a single wine.
Burgundy with its 80,000 acres under vine represents just 3% of the French vineyard surface area. The core of the Burgundy region is divided into five appelations from north to south: Chablis, a predominantly white wine region; Côte de Nuits, predominantly red with the world-famous Grands Crus such as La Tache, Romanée Conti, Clos de Vougeot, etc; Côte de Beaune, red and white, including the world’s most expensive white wine, the Grand Cru Montrachet as well as the famous Grand Cru Charlemagne. Côte de Nuits and Côte de Beaune together form the so called ‘Côte d’Or’, where the Grand Crus are located. Côte Chalonnaise and the Mâconnais follow further south and transition into the Beaujolais. According to the French land registry Beaujolais belongs to the Burgundy region. When we talk about Burgundy here I am referring to the 5 core regions. Nearly all white Burgundy is Chardonnay with only 6% Aligoté planted. Red Burgundy is almost 100% Pinot Noir, with a small amount of Gamay. There also is 3% ‘Passetoutgrain’, which is a blend of Pinot Noir and Gamay. The Cistercian monks were instrumental in introducing winemaking in Burgundy and spreading the art of winemaking to other parts in Europe.
There are so many great producers with wonderful people at the helm that it is very difficult to choose which one to visit. We selected top estates of different price points, from sky-high 100 Parker point wines to budget friendly, excellent, unknown wines exported to the US for the first time.
Postings: Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Burgundy (and Champagne) 2016 Tour by ombiasy WineTours: From Lyon to Reims - Wine, Food, Culture and History
Dinner at a Bouchon - Chez Paul - in Lyon: Schiller’s Favorite Bouchons in Lyon, France
Introduction to the Burgundy Wine Region at Antic Wine in Lyon with Flying Sommelier Georges Dos Santos - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Lunch at L’Auberge du Pont de Collonges, Paul Bocuse’s Iconic Restaurant in Collonges au Mont d’Or, France - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
In the Most Prestigious AOC in the Mâconnais: Pouilly-Fuissé, France
Vineyard Walk, Cellar Walk and Tasting at Domaine Ferret in Fuissé, Poully Fuissé, Mâconnais, with Winemaker Audrey Braccini - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Visit and Tasting at Domaine Georges Descombes in Vermont, Villié-Morgon, Beaujolais - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Lunch at Restaurant Le Mercurey in Mercurey - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
At Domaine Theulot-Juillot in Mercurey, Côte Chalonnaise, with Nathalie Theulot - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tour of Château de Rully and Tasting of Domaine du Château de Rully Wines, with Count Raoul de Ternay - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Domaine Michel Prunier & Fille in Auxey Duresses, Côte de Beaune - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Where Robert Parker likes to Eat: Lunch at La Crémaillère in Auxey-Duresses - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Vineyard Walk in Meursault with Karoline Knoth - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Dinner at the 1 Michelin Star Restaurant Ed.Em in Chassagne Montrachet - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Olivier Leflaive in Puligny Montrachet: Vineyard Walk and Cellar Tour, with Olivier and Patrick Leflaive - Bourgogne (and Champagne) Tour by ombiasy WineTours 2016, France
Lunch and Wine Tasting at La Table de Olivier in Puligny Montrachet with Olivier Leflaive – Bourgogne (and Champagne) Tour by ombiasy WineTours 2016, France
Visit: Hospices de Beaune – Bourgogne (and Champagne) Tour by ombiasy WineTours 2016, France
Lunch in a Typical French Brasserie: Le Carnot in Beaune - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Visit and Tasting: Maison Joseph Drouhin in Beaune – Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours, France
Schiller’s Favorite Wine Bars in Beaune, Bourgogne
An American Making Ultra-Premium Wines in Burgundy: Visit and Tasting at Domaine Dublère in Savigny lès Beaune, with Owner/ Winemaker Blair Pethel - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tasting Natural Wines with Maurice Marle at Chez Maurice in Beaune - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Tasting at Domaine Faiveley in Nuits St. Georges - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tasting from Barrel at Domaine Jean-Jacques Confuron in Prémeaux-Prissey, Côte de Nuits, with Owner/ Winemaker Louis Meunier - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Lunch at Restaurant La Cabotte in Nuits-Saint-George - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tasting at Domaine Thibault Liger-Belair in Nuits-Saint-George, from Barrel and from Bottle, with Thibault Liger-Belair - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Visit of Château du Clos de Vougeot - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Where the Most Expensive Red Wines Come from: Vineyard Walk, Cellar Tour and Tasting at Domaine Anne Gros in Vosne-Romanée, Côte de Nuits - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Domaine Guillon & Fils in Gevrey-Chambertin, Côte de Nuits, with Jean-Michel Guillon - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
An Institution: Lunch at Restaurant Chez Guy in Gevrey-Chambertin - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Cellar Tour and Tasting at Domaine Armelle et Bernhard Rion in Vosne Romanée, Côte de Nuits - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Tour at Fontenay Abbey (Bernard de Clairveau), Montbard - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Wine Pairing Lunch, Cellar Visit, Vineyard Tour and Tasting at Domaine Jean Marc Brocard in Préhy, Chablis – Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours, France
Schiller’s Favorite Wine Bars and other Wine Venues in Chablis, France
Champagne – An Introduction, France
French Champagne Houses and German Roots
Visit and Tasting at Champagne Jean Josselin, a Grower Champagne House in Gyé sur Seine – Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours, France
Cellar Visit and Tasting at the Champagne House AR Lenoble in Epernay, with Christian Holthausen - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
Cellar Visit and Tasting at the Champagner House Taittinger in Reims, Champagne - Burgundy (and Champagne) 2016 Tour by ombiasy WineTours
The Grand Finale of a Great Tour: Lunch at Brasserie Flo in Reims - Bourgogne (and Champagne) Tour 2016 by ombiasy WineTours
Bordeaux Tour 2016 by ombiasy WineTours
Pictures: Lunch at Château Pichon-Longueville-Baron, Appellation Pauillac, 2ième Grand Cru Classé
Led by Annette Schiller, the Bordeaux Tour 2016 by ombiasy WineTours took place from September 6 to 15, 2016. The group comprised 14 wine lovers from the United States and Switzerland, including Annette and Christian Schiller. This posting provides an overview. Future postings will focus on specific events of the tour. See the list of postings at the end of the article.
Annette Schiller: Our way of traveling allows wine lovers to fully experience authentic Bordeaux. "Bordeaux" embodies not only "wine": The interplay of wine and food is very important. Therefore our tour has a strong culinary component, with exquisite wine pairing lunches and dinners at the Châteaux playing a daily part of our journey through the Bordeaux wine region. Drawing on our love and deep knowledge of the region and close personal ties to many of the Château owners/ managers/ winemakers, our small group visits many of the hidden gems that other tours pass by, but which are essential to feel what Bordeaux is all about. In a nutshell: this is an on ground wine class on Bordeaux!
Pictures: Annette Schiller in Bordeaux
Postings on the Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours (2015), France
Bordeaux Wine Tour 2013 by ombiasy
Bordeaux Wines and their Classifications: The Basics
Bordeaux - En Primeur, Negociants, Courtiers, the Quai de Chartons and the Place de Bordeaux – A Short Introduction
How Does the Negociant System in Bordeaux Work? Tour and Tasting at Millésima - Bordeaux Tour by ombiasy WineTours 2016, France
Dining and Wining on Boulevard Montparnasse in Paris: La Rotonde, Le Dôme and La Coupole, France – Pre-Bordeaux Wine Tour 2016 by ombiasy WineTours, France
Tour and Tasting from Barrel at Domaine de Chevalier, Graves, Appellation Pessac-Léognan, Grand Cru Classé, with Owner Adrien Bernard - Bordeaux Tour by ombiasy WineTours 2016, France
Dinner with a View: At Restaurant L’Estacade in Bordeaux City - Bordeaux Tour by ombiasy WineTours 2016, France
Schiller’s Favorite Wine Bars in Bordeaux City - An Update
Schiller’s Favorite Seafood Places in Bordeaux City, France - An Update
Saint Emilion Wines and their Classification, Bordeaux, France
Schiller’s Favorite Wine Bars in St. Emilion, France
The Wine Empire of the von Neipperg Family in France, Bulgaria and Germany
Tour and Tasting at Château Canon La Gaffelière, Appellation Saint-Emilion, Premier Grand Cru Classé – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Wine Pairing Lunch at Château Beauséjour, Appellation Puisseguin Saint-Emilion, with Owner/ Winemaker Gérard Dupuis - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Figeac, Premier Grand Cru Classé B, in Saint-Émilion – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Beauregard, Appellation Pomerol – Bordeaux Tour by ombiasy WineTours 2016, France
Tour with Dany Rolland: Château Le Bon Pasteur in Pomerol – Bordeaux Tour by ombiasy WineTours 2016, France
Wine-pairing Lunch at Château Le Bon Pasteur, Pomerol, with Dany Rolland – Bordeaux Tour by ombiasy WineTours 2016, France
Tasting were it all Started: At the "Garage" of Jean-Luc Thunevin, Owner and Winermaker of Château Valandraud, Premier Grand Cru Classé since 2012 - Bordeaux Tour by ombiasy WineTours 2016, France
Charcuterie and Fromage at Chez Pascal in Saint Emilion - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château de Fargues, Sauternes, with Prince Eudes d’Orléans - Bordeaux Tour by ombiasy WineTours 2016, France
Wine-pairing Lunch at the 1-star Michelin Restaurant Claude Darroze, with Marie-Hélène Lévêque, Owner of Châteaux Chantegrive - Bordeaux Tour by ombiasy WineTours 2016, France
Visit: Château de Chantegrive, Appellation Grave, with Owner Marie-Hélène Lévêque - Bordeaux Tour by ombiasy WineTours 2016, France
Visit and Tasting: Château Smith-Haut-Lafitte, Pessac-Léognan, Grand Cru Classé – Bordeaux Tour by ombiasy WineTours (2015), France
Lunch at the Château Smith-Haut-Lafitte Restaurant La Grand’ Vigne (Chef: Nicolas Masse, 2 Stars Michelin) - Bordeaux Tour by ombiasy WineTours 2016, France
Visit of La Cité du Vin - Bordeaux Tour by ombiasy WineTours 2016, France
Lunch at Pinasse Café, Cap Ferret - Bordeaux Tour by ombiasy WineTours 2016, France
Visiting an Oyster Farm at Arcachon Bay, Bordeaux: Raphael Doerfler at Earl Ostrea Chanca - Bordeaux Tour by ombiasy WineTours 2016, France
The 5 Premiers Grands Crus Chateaux en 1855 of Bordeaux, France
What is a Bordeaux Cru Bourgeois? France
Tour and Tasting at Château Palmer, Margaux, 3ième Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Pichon-Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2016, France
Lunch at Château Pichon-Longueville-Baron with Chef à Domicile Bernadet Damien - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Lafon-Rochet with Owner Michel Tesseron – Bordeaux Tour by ombiasy WineTours 2016, France
At the Invitation of Owner Michel Tesseron: Private Dinner at Château Lafon-Rochet, Saint-Estèphe, 4ième Grand Cru Classé – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Sociando Mallet, Appellation Haut-Médoc – Bordeaux Tour by ombiasy WineTours 2016, France
How a Barrel is Made: Visit of the Cooperage Berger & Fils in Vertheuil – Bordeaux Tour by ombiasy WineTours 2016, France
Lunch were the Locals Eat: At Restaurant Le Peyrat in Saint-Estèphe – Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Cos d’Estournel, Appellation Saint-Estèphe, 2ième Grand Cru Classé, with Managing Director Aymeric de Gironde - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Léoville Poyferré, Saint-Julien, 2ième Grand Cru Classé, with Anne Cuvelier - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Margaux, Appellation Margaux, 1ière Grand Cru Classé – Bordeaux Tour by ombiasy WineTours 2016, France
Tour, Tasting and Lunch at Château Kirwan, Appellation Margaux, 3ième Grand Cru Classé, with Owner Natalie Schyler - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Wine Dinner at Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2016, France
schiller-wine: Related Postings
ombiasy WineTours 2016: Germany-North, Germany-East, Bourgogne and Bordeaux - All Postings
ombiasy WineTours 2015: Bourgogne, Germany-East Wine and Art, Germany-South, Germany-North and Bordeaux - All Postings
ombiasy WineTours 2014: Germany-North and Germany-South - All Postings
ombiasy WineTour 2013: Bordeaux and Germany - All Postings
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