On the way from Clos Puy Arnaud in Côtes de Castillon to Tertre-Rôtebœuf in Saint-Emilion we stopped for lunch at Restaurant L’Atelier de Candale in Saint-Laurent-des-Combes.
See:
Vineyard Tour, Cellar Tour and Tasting at Clos Puy Arnaud with Owner Thierry Valette, Appellation Côtes de Castillon - Bordeaux Tour 2022 by ombiasy WineTours, France
Tour and Cellar Tasting at Tertre-Rôtebœuf with Owner/ Winemaker François Mitjavile, Appellation Saint-Emilion - Bordeaux Tour 2022 by ombiasy WineTours, FranceThis restaurant sits in a unique location. The stunning terrace looks out over unbeatable views of the sea of vines in the vineyards of the Saint-Émilion appellation and the Dordogne valley. Enjoy the Chef’s cuisine prepared with seasonal produce.
We all had the Menu du Dejeuner.
I had a 2013 Chateau Clos des Jacobins. This is a different producer than Couvent des Jacobins, an estate that we visited later on the tour. See: Tour and Tasting at Couvent des Jacobins, Grand Cru Classé, Appellation Saint-Émilion - Bordeaux Tour 2022 by ombiasy WineTours, France
Château de Candale: A Saint-Émilion Gastronomic Escape
A little castle with its turret sits seemingly suspended on the famed Saint-Émilion slope overlooking the Dordogne. It’s the charming Château de Candale, which is family-run with its 13 hectares on the southern slope and a sea of vineyards in every direction. With a charming visit to taste the wines from three of the family-owned Saint-Émilion wineries and an onsite restaurant that is among the best in Saint-Émilion, Château de Candale is a must-stop in the Bordeaux wine region.
The History of Château de Candale
Château de Candale has been a fixture of the Saint-Émilion landscape for centuries. It was originally founded by Lady Margaret, Countess of Kendal, sometime in the 1400s. Lady Margaret was a descendant of Edward III, who was King of England and Duke of Aquitaine. She married the Castelnau-de-Médoc born Jean de Foix, whom became the Earl of Kendal. Their titles in the French form were Comte de Candale and Comtesse de Candale, which gave the name to the château.
As with so many Bordeaux châteaux, Château de Candale would change hands many times throughout the centuries. In modern history, the Adams family and owners of neighboring Chateau Fonplegade sold Château de Candale to Jean Louis Vicard in 2010.
The Vicards are well known in the Bordeaux wine region and Cognac for their barrel making company, Cooperage Vicard, which was founded in 1875. But in this venture into wine-making at Château de Candale, Jean Louis increased the size of the vineyards to the current 13 hectares.
It was only recently purchased by Magali and Thibaut Decoster in 2017. Not new to producing wine, Château de Candale is one of four Saint-Émilion châteaux owned by the Decoster family.
The Decosters weren’t always a wine producing family, though. It was Thibaut that developed a passion for wine and dreamed of owning a château. His family encouraged him to go work in the vineyards to realize the level of work involved. And Thibaut did just that, working in Léognan for more than three years.
He and Magali purchased their first château, Clos des Jacobins in 2014. And over the course of more than 15 years in the wine industry, they have also purchased Château La Commanderie and Château Roc de Candale.
With their total of four Saint-Émilion châteaux, two of which are prestigious Saint-Émilion Grand Cru Classé estates, and a restaurant added in the venture, we’d say Thibaut’s experiment has been a sheer success.
The current project is to expand the wine making facilities at
Château de Candale, so you’ll find a bit of construction happening when
you visit in 2020.
Atelier de Candale
Château de Candale is one of just a dozen or so Bordeaux châteaux
that have their own onsite restaurant. And they combine a visit of the
château with a pre-fixe menu du jour for either lunch or dinner with the
Prestige Visit.
No matter if you come for the Presitge Visit or just come for a meal,
there’s just something about dining in the vineyards. Château de
Candale’s restaurant is one not to be missed and undoubtedly among the best restaurants in Saint-Émilion.
With the surrounding rolling vineyard hills and a view stretching all the way back to the forest, the ambiance of Atelier de Candale is only the beginning. In cooler weather like a winter visit, you can dine inside while still enjoying the views from the restaurant’s floor to ceiling greenhouse windows. In summer, you can dine outside on the terrace practically within reach of the vines.
The menu changes seasonally to showcase the fresh, local produce and products of the season. The bistronomique menu, a pre-fixe menu that includes the choice of starter, choice on main and choice of dessert, changes weekly. It’s the bistronomique menu included with the Prestige Visit, which also includes one glass of wine, water and a coffee to finish.
Of course, anyone can make a reservation with or without visiting the château and its a popular spot even among locals. You can choose to order a la carte, or choose the bistronomique or gastronomic tasting menus available.
Bordeaux Tour 2022 by ombiasy WineTours, France (Published and Forthcoming Postings)
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2019 by ombiasy WineTours, France
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2018 by ombiasy WineTours, France
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2017 by ombiasy WineTours, France
Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours (2015), France
Bordeaux Wine Tour 2013 by ombiasy
Bordeaux Wines and their Classifications: The Basics
The 5 Premiers Grands Crus Chateaux en 1855 of Bordeaux, France
What is a Bordeaux Cru Bourgeois? France
Tour and Tasting at Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé - Bordeaux Tour 2022 by ombiasy
WineTours, France
Tour and Wine Dinner at Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2017, France
How Does the Negociant System in Bordeaux Work? Tour and Tasting at Millésima - Bordeaux Tour 2022 by ombiasy WineTours, France
How Does the Negociant System in Bordeaux Work? Tour and Tasting at Millésima - Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux - En Primeur, Negociants, Courtiers, the Quai de Chartons and the Place de Bordeaux – A Short Introduction
Dinner with a View: At Restaurant L’Estacade in Bordeaux City - Bordeaux Tour 2022 by ombiasy WineTours, France
Schiller’s Favorite Wine Bars in Bordeaux City - An Update
Schiller’s Favorite Seafood Places in Bordeaux City, France - An Update
Tour and Tasting at Château La Conseillante, Appellation Pomerol - Bordeaux Tour 2022 by ombiasy WineTours, France
Tour and Tasting at Château La Conseillante, Appellation Pomerol, with General Manager/ Winemaker Marielle Cazaux - Bordeaux Tour 2018 by ombiasy WineTours, France
Vineyard Tour, Cellar Tour and Tasting at Clos Puy Arnaud with Owner Thierry Valette, Appellation Côtes de Castillon - Bordeaux Tour 2022 by ombiasy WineTours, France
Lunch at Restaurant L’Atelier de Candale in Saint-Laurent-des-Combes - Bordeaux Tour 2022 by ombiasy WineTours, France
Tour
and Cellar Tasting at Tertre-Rôtebœuf with Owner/ Winemaker François
Mitjavile, Appellation Saint-Emilion - Bordeaux Tour 2022 by ombiasy
WineTours, France
Tour
and Tasting (including from Barrel) at Tertre Rôteboeuf, Saint
Emilion, with Owner and Winemaker François Mitjavile, France – Bordeaux Tour by ombiasy WineTours (2018)
Saint Emilion Wines and their Classification, Bordeaux, France
Saint-Émilion: Tour of Saint-Émilion and Dinner at Restaurant Le
Bouchon on the main Square - Bordeaux Tour 2022 by ombiasy WineTours,
France
Vineyard Tour in a Golf Cart and Tasting at Château Beau-Séjour Bécot, Premier Grand Cru Classé, Appellation Saint-Émilion - Bordeaux Tour 2022 by ombiasy WineTours, France
Winery Tour and Tasting at Château Dassault with the Managing Director, Grand Cru Classé, Appellation Saint-Émilion - Bordeaux Tour 2022 by ombiasy WineTours, France
Gourmet Lunch at Château Le Bon Pasteur with Dany Rolland - Bordeaux Tour 2022 by ombiasy WineTours, France
Wine-pairing Lunch at Château Le Bon Pasteur, Pomerol, with Dany Rolland, GM Benoit Prévot and Chef Frédéric Bozzo - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting at Couvent des Jacobins, Grand Cru Classé, Appellation Saint-Émilion - Bordeaux Tour 2022 by ombiasy WineTours, France
Schiller’s Favorite Wine Bars in St. Emilion, France
Saint Emilion Wines and their Classification, Bordeaux, France
Vineyard Tour, Cellar Tour, Lecture and Tasting at Château Reynier with Owner/ Winemaker Marc Lurton, Appellation Entre-Deux-Mers - Bordeaux Tour 2022 by ombiasy WineTours, France
Vineyard Tour, Cellar Tour and Tasting at Château Coutet, Premier Grand Cru Classé, Appellation Sauternes, with the General Manager - Bordeaux Tour 2019 by ombiasy WineTours, France
Lunch at Restaurant L’Entrecœur in Preignac - Bordeaux Tour 2022 by ombiasy WineTours, FranceWinery Tour and Tasting at Château Smith-Haut-Lafitte, Grand Cru Classé Appellation Pessac-Léognan - Bordeaux Tour 2022 by ombiasy WineTours, France
Visit and Tasting: Château Smith-Haut-Lafitte, Pessac-Léognan, Grand Cru Classé – Bordeaux Tour by ombiasy WineTours (2015), France
Lunch at Restaurant Le Bord d’Eau in Fronsac - Bordeaux Tour 2022 by ombiasy WineTours, France
Winery Tour and Tasting at Château de la Rivière, Appellation Canon-Fronsac - Bordeaux Tour 2022 by ombiasy WineTours, France
Lunch at Pinasse Café, Cap Ferret, Bassin d'Arcachon - Bordeaux Tour 2022 by ombiasy WineTours, France
Lunch at Pinasse Café, Cap Ferret/ Bassin d'Arcachon - Bordeaux Tour by ombiasy WineTours 2019, France
Schiller's Favorite Seafood Restaurants in Arcachon and Cap Ferret (Bassin d'Arcachon/ Bordeaux)
L’Herbe: Visit of an Oyster Farmer - Bordeaux Tour 2017 by ombiasy WineTours, France
Oysters
in Bordeaux: Visiting the Oyster Farmer Raphael Doerfler and his
Earl Ostrea Chanca Oyster Farm in Grand Piquey/ Bassin
d'Arcachon - Bordeaux Tour by ombiasy WineTours 2019, France
Winery Tour and Vertical Tasting at Château Cos d’Estournel, Appellation Saint-Estèphe, 2ième Grand Cru Classé, Appellation Saint-Estèphe - Bordeaux Tour 2022 by ombiasy WineTours, France
Tour and Tasting at Château Cos d’Estournel, Appellation Saint-Estèphe, 2ième Grand Cru Classé, with Managing Director Aymeric de Gironde - Bordeaux Tour by ombiasy WineTours 2016, France
Lunch at La Maison d’Estournel in Saint-Éstèphe - Bordeaux Tour 2022 by ombiasy WineTours, France
Tour and Tasting at Château Phélan-Ségur in Saint-Éstèphe, with Winemaker Fabrice Bacquey - Bordeaux Tour 2022 by ombiasy WineTours, France
Tour, Tasting and Lunch at Château Phélan-Ségur, with General Manager Véronique Dausse and Winemaker Fabrice Bacquey - Bordeaux Tour by ombiasy WineTours 2019, France
Tour and Tasting at Château Ferrière, 3ième Grand Cru Classé, Appellation Margaux - Bordeaux Tour 2022 by ombiasy WineTours, France
How a Barrel is Made: Visit of the Cooperage Berger & Fils in Vertheuil - Bordeaux Tour 2022 by ombiasy WineTours, France
How a Barrel is Made: Visit of the Cooperage Berger & Fils in Vertheuil – Bordeaux Tour by ombiasy WineTours 2017, FranceWinery Tour and Tasting at Château Pichon Longueville Comtesse de Lalande, 2ième Grand Cru Classé, Appellation Pauillac, with Nicolas Glumineau, Managing Director - Bordeaux Tour 2022 by ombiasy WineTours, France
Wine-pairing Lunch at Château Pichon Longueville Comtesse de Lalande, 2ième Grand Cru Classé, Appellation Pauillac, with Nicolas Glumineau, Managing Director - Bordeaux Tour 2022 by ombiasy WineTours, France
Massive (16 Vintages) Tasting of Château Pichon Longueville Comtesse de Lalande with MD/ Winemaker Nicolas Glumineau and Panos Kakaviatos in Washington DC, USA
Tour and Tasting at Château Pichon Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2017 France
Wine-Pairing Lunch at Château Pichon Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2017 France
Winery Tour and Tasting at Château Gruaud-Larose, 2ième Grand Cru Classé, Appellation Saint-Julien - Bordeaux Tour 2022 by ombiasy WineTours, France
Winery Tour and Tasting at Château
Lynch-Bages, 5ième Grand Cru Classé, Appellation Pauillac - Bordeaux
Tour 2022 by ombiasy
WineTours, France
Vineyard Tour, Cellar Tour and Picnic-style Lunch at Château Kirwan, 3ième Grand Cru Classé, Appellation Margaux - Bordeaux Tour 2022 by ombiasy WineTours, France
Lunch, Tasting and Tour at Château Kirwan, Appellation Margaux, 3ième Grand Cru Classé, with Owner Natalie Schyler - Bordeaux Tour 2017 by ombiasy WineTours, France
Sophie Schÿler, Owner of Château Kirwan, 3ième Grand Cru Classé, Margaux, for a Wine Pairing Luncheon at Evo Bistro in McLean, with the Wines of RdV and Clemens Busch, USA/ France/ Germany
Dinner in the Private Quarters of the Château Bouscaut, Grand Cru Classé
de Graves, Appellation Pessac-Léognan, with Owner Sophie Lurton
Cogombles and Winemaker/ Owner/ Husband Laurent Cogombles
No comments:
Post a Comment