The Loire Tour 2025 by ombiasy WineTours took place from Sunday, October 5 to Thursday, October 16, 2025. The tour started in Nantes and ended in Sancerre, with a bus transfer and lunch in Paris. There were 9 of us including Annette and myself.
Following:Introduction in the Courtyard, Cellar Tour, Tasting and Bottling at Domaine Loïc Mahé, with Loïc Mahé - Loire Valley 2025 by ombiasy WineTours
Vineyard Tour and Salon Tasting at Château des Vaults, Domaine du Closel in Savennières, Anjou - Loire Valley 2025 by ombiasy WineTours
we went to the Brasserie de la Main in Bouchemaine for lunch.
Loire 2025 by ombiasy WineTours led by Annette Schiller
Annette Schiller in her announcement: What comes to your mind when you hear ‘Loire Valley’? Of course images of glorious Châteaux pop up in your mind. Yes that is true and we will visit some iconic château and dig deep into France’s history. However, during this wine tour we also discover a magnificent, but often overlooked French wine region and one of the most exciting best kept secrets of excellent, high quality wines at very reasonable prices. The Loire Valley wine region is a vast area and consists of several distinct wine regions, each with its own characteristic grapes, appellations, and wine style. We take you on a journey from the Atlantic Ocean to the Auvergne mountains to explore this unique region. We learn to appreciate “Sancerre”, "Pouilly-Fumé", “Vouvray", “Chinon”, as well as many other not so familiar appellations.
Brasserie de la MaineBrasserie de la Maine, nestled in the charming Bouchemaine, France, is a culinary gem that captures the essence of French cuisine. Located at 17 Rue Chevrière, this inviting eatery offers a diverse menu, showcasing locally sourced ingredients and traditional cooking methods. Each dish is crafted with care, highlighting the rich flavors and textures synonymous with French gastronomy. The welcoming ambiance invites guests to indulge in delightful meals, whether savoring a robust coq au vin or a delicate tarte tatin for dessert. With its commitment to quality and authenticity, Brasserie de la Maine promises a memorable dining experience that celebrates the art of French cooking.
Lunch
- schiller-wine: Loire Valley 2025 by ombiasy WineTours - Already Published Postings
Summary: Loire 2024 - Châteaux and Wine - by ombiasy WineTours, led by Annette Schiller
Summary of the Loire Valley Tour 2025 by ombiasy WineTours: The Facebook Postings of David Miller
Saturday Morning at the Talensac Market, a True Nantes Institution - Loire Valley 2025 by ombiasy WineTours
Oysters and Muscadet at Taverne Royale in Nantes - Loire Valley 2025 by ombiasy WineTours
Riding the Grand Elephant of Nantes - Loire Valley 2025 by ombiasy WineTours
Guided Tour of Old Town Nantes - Loire Valley 2025 by ombiasy WineTours
Dinner at Iconic Brasserie La Cigale in Nantes - Loire Valley 2025 by ombiasy WineTours
"Formule du Midi" at Chez Pipette, Auberge Bistronomique, in La Haie-Fouassiere - Loire Valley 2025 bu ombiasy WineTours
Vineyard Tour, Cellar Tour and Tasting at Domaine Gadais Père et Fils, in Saint Fiacre-sur-Maine, Muscadet Sévre et Maine, Pays Nantais, with Christoph Gadais - Loire Valley 2025 by ombiasy WineTours
Dinner at Les Petits Prés in Angers with "Top Chef France" Samuel Albert - Loire Valley 2025 by ombiasy WineTours
Introduction in the Courtyard, Cellar Tour, Tasting and Bottling at Domaine Loïc Mahé, with Loïc Mahé - Loire Valley 2025 by ombiasy WineTours
Vineyard Tour and Salon Tasting at Château des Vaults, Domaine du Closel in Savennières, Anjou - Loire Valley 2025 by ombiasy WineTours





















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