Thursday, September 19, 2013

Schiller’s Favorite Wine Bars in New York City, USA

Picture: New York City

This is my list of favorite wine bars in New York City. It includes wine bars that I know and have visited and will go back to. It also includes wine bars I have not yet visited, but I have heard about them and would like to visit them.

It includes wine bars in the pure sense, where the focus is on the wine and the food is on the back burner. It also includes restaurants that have a nice bar area, where they serve interesting wine.

It also includes some places that do not impress me because of the wine, but because of other factors. Sardi’s – the icon in the Theater District – is an example.

At the end of the article, there are links to useful web sites.

Harlem

Red Rooster
310 Lenox Avenue (125th Street
The racial and ethnic variety in the vast bar and loft-like dining room are virtually unrivaled in New York. The restaurant may not be the best to open in New York City last year. The scene is amazing: a pulsing, cheerful and virtually always-packed bar that gives way to a crowded and sleek dining room beyond it, decorated with the work of local artists. In the seats: Harlem itself, along with many visitors from downtown and afar, everyone playing a role in the restaurant’s grand vision.


Manhattan

Upper West Side

Bar Boulud
1900 Broadway
Bar Boulud is Daniel Boulud’s wine bar and bistro located across from Manhattan’s Lincoln Center. Daniel Boulud is a star and plays almost in the same league as Alain Ducasse. He is a chef, owns now a little restaurant imperium across the globe and just got his third star Michelin. In contrast to Alain Ducasse, however, he is not at all established in his home country, France.

See also:
New York Manhattan Wine Bars -- Bar Boulud, The Ten Bells, Terroir and Clo.

Upper East Side

Rouge Tomate
Michelin-starred restaurant with a nice bar and lounge area. A trendsetter in terms of sustainable food.
10 East 6oth Street


Theater District

Sardi’s
In the Theater district. A famous restaurant for pre-show and after show dinners. Has also two bars, one next to the entrance and one on the first floor where Sardi’s serves decent wine. Nothing special.
234 West 44th Street


Morek Wine Bar and Café
Wine store plus small wine bar (a 14-seat curved black granite bar make for a cozy atmosphere) plus large sidewalk area. More than two thousand bottles are available from their extensive list, with fifty wines by the glass.
West 49th Street, between 5th and 6th Avenue, Rockefeller Center


Aldo Sohm Wine Bar (to be opened)
To be opened later in 2013, next to Le Bernardin. It will be run and co-owned? by the famous Le Bernardin sommelier Aldo Sohm (from Austria).
155 W 51 Street

Clinton - Hell’s Kitchen

Xai Xai
75 South African Wines. 
369 West 51 Street


Midtown East

Grand Central Station Oyster Bar
This is the best place in town for New England Chowder and of course oysters, in a beautiful space under the world’s most famous station. The wine list is also impressive.
89 E. 42nd St. at Vanderbilt Ave.



Murray Hill

Terroir Murray Hill
439 3rd Avenue


Vanguard Wine Bar (new)
Lettie Teague praises Vanguard Wine Bar, which just opened. 5pm to 2 am.
530 2nd Avenue, between 29th and 30th

Chelsea

The Lobster Place
Not a wine bar. One of the best, if not the best, resource(s) for fresh seafood in New York, in the Chelsea Market.
75 9th Avenue, between 15th and 16th.


Veloce
One of New York’s best known Italian wine bars. The Seventh Avenue digs of this congenial Italian wine bar are roomier than its East Village original, but the prices remain unchanged: Most small plates cost less than $8. Only one bartender caters to the after-work, wine-swigging crowd. Has two other locations in New York plus one in Beijing.
176 7th Avenue between 20th and 21st Street

Trestle on Tenth
A neighborhood favorite and a citywide destination that focuses on small growers, winemakers and vintners from around the world who have a hands-on relationship with the natural wines they produce.  An AAWE Rheinhessen Riesling Tasting with Stuart Pigott in 2012 took place there.
242 10th Avenue (West 24th Street)

Gramercy

Bar Jamon
This tiny wine bar from Mario Batali and Chef Andrew Nusser sits adjacent to Casa Mono, their Spanish eatery. Find a space along one of the communal tables before selecting from the impressive Spanish wine list and tapas menu.
125 East 17th Street (at Irving Pl)

Gramercy Tavern
Gramercy Tavern has one of the best wine lists in town, including a large list of wines by the glass. The selection of Riesling speaks for itself: Perhaps 20 Riesling wines - mostly from the Mosel Valley, with 3 dry wines.
42 East 20th Street

Eataly
A huge Italian food and wine marketplace in the Flatiron District. into New York City’s premier culinary mecca. Eataly offers 7 sit down restaurants with both table and bar seats. Each restaurant is positioned next to the market area that provides its ingredients.
200 5th Avenue

Meatpacking District

Pastis
Not a winebar, a French brasserie - I like to have breakfast there.
9th Avenue Corner Little West 12th Street


West Village

LeLa Bar
33 seats arranged around an intimate oval bar make this a favorite for locales. There are more than 150 wines on the list with 20 available by the glass.Very much  a neighborhood hang-out.
422 Hudson at Leroy Street


Uphostery Store
Chef Kurt Gutenbrunner is the king of a little Austrian empire in New York City, comprising 5 very special restaurants and wine bars. One of them is the Upholstery Store - an intimate wine bar serving a variety of wines by the glass and by the bottle and offering a selection of charcuterie and cheeses. Just around the corner of his Wallse restaurant.
344 West 11th Street


Vin sur Vingt
Small wine bar with French-only wine list. Comes highly recommended, but did not convince me.
201 West 11th Street


Terroir at the Porch on the High Line
From May through November, this alfresco café functions as the park’s only sit-down restaurant.
High Line at West 15th Street


Blue Ribbon Downing Street Bar
Flagship winebar of the Bruce and Eric Bromberg’s Blue Ribbon group. The tiny space’s white-marble-topped bar offers an ideal spot for sipping vino while digging into small plates such as warm, thick toast with luxurious smoked sturgeon.
34 Downing Street (between Bedford and Varick Sts)

Greenwich Village

Gotham Bar and Grill
A truly quintessential New York restaurant, with a classic bar.
12 East 12th Street

Corkbuzz Wine Studio
Corkbuzz – a new place - is many things: a wine bar, a wine-centric restaurant and a place for wine education that offers classes. A Terry Theise recommendation.
13 East 13th Street (b/t 5th Ave. and University)

Otto Enoteca Pizzeria
Large, stand-up bar area, massive Italian wine list.  Every region represented with options across a range of prices.  Tasty food as well.
5th Avenue/8th Street

East Village

Bourgeois Pig
Large French wine selection. Comes highly recommended, but it did not appeal to me.
111 East 7th Street

Bahr Che
A new contemporary wine bar featuring a dramatic wine wall displaying 1500 bottles of the best wines from all over the world, located on the ground floor in the Gwathmey Siegel apartment building in Manhattan at 26 Astor Place (entrance on cooper square) serving cheeses, charcuterie, foie gras and an assortment of delectable deserts and chocolates – pretty empty when I checked it out.
26 Astor Place/ East 8th Street


Terroir East Village
This is the initial Terroir, with 24 seats, just next to Heath Restaurant.
E 12th St, (between First Ave and Ave A)


Hearth Restaurant
403 East 12th Street


Momofuku Ssam Bar
At some point on the San Pellegrino list of the 50 Best Restaurants in the World.
Second Avenue East 13th Street


Katz’s Delicatessen
Not at all a wine bar: Pastrami! Major institution.
205 East Houston Street


SoHo

Balthazar
Major institution open for breakfast and all day, into the morning hours. Sit at the beautiful pressed metal bar and have a steak frites and order a glass of Hermitage.
80 Spring Street b/w Broadway and Crosby Streets


Lower East Side

'inoteca
A bustling trattoria for small plates and wine. The frequently updated list features only Italian wine. Wine and small plates are served at the bar where you can watch the chef slice paper-thin prosciutto on a racecar-red hand-cranked slicer
98 Rivington Street


Schiller’s
French brasserie. Like it because of the name.
131 Rivington Street


The Ten Bells
My #1 wine bar in New York City. Be sure to check out the oyster happy-hour special from 5 to 7 p.m.—you can eat your fill for only $1 each. Closes at 2:00 am in the morning.
247 Broome St.

See also:
New York Manhattan Wine Bars -- Bar Boulud, The Ten Bells, Terroir and Clo.
In the Glass: 2007 Riesling trocken from Wuertz Rheinhessen with Oysters at the Ten Bells in the Lower East Side in Manhattan


Tre
Trendy Italian restaurant with organic Italian wines, mostly from small producers. Pull up a stool at the (small) bar.
173 Ludlow St.


Taverna di Bacco
Italian trattoria, not so much a wine bar.
175 Ludlow St.


Tribeca

Terroir Tribeca
24 Harrison Street


See also:
Terroir(s) Wine Bars in London, New York and San Francisco – Wines with a Sense of Place versus Natural Wines

Brooklyn

Oak Wine Bar
Comes highly recommended but in my view not worth the trip.
361 Graham Avenue near Graham Metro


Roberta’s Pizza
A mix between a pizzeria, an organic farm, a creative kitchen, a craft beer garden and a serious Italian oenoteca. This fascinating place is located in Bushwick, an up and coming neighborhood in Brooklyn that is a bit further away than Williamsburg coming from Manhattan, but nevertheless quickly reachable with the L line. Artist and students are settling down here and their craving for good food is only satisfied by a few places. One of those is Roberta's.
261 Moore St Brooklyn,NY
Subway: L line, Morgan Ave


Reynard
Hotel Bar of Wythe Hotel. The all-French list is comprised of “all-natural” wines made “without intervention” by small producers.
80 Wythe Avenue

Roman’s
Italian sibling of Reynard.
243 Dekalb Avenue
G train to Clinton Washington or C train to Lafayette

Terroir.Park.Slope
284 5th Avenue

Chris Lucas

New York, New York! Restaurateur Chris Lucas Shares his Favorites

Alex Haller Tips (blindtaster)

Momofuku Ssäm Bar (David Chang), New York Apr 2010
WD-50* (Wylie Dufresne), New York, Nov 2007
Degustation (Wesley Genovart), New York  Apr 2010
JLOB – Jack’s Luxury Oyster Bar, New York  May 2010 Dec 2008
Roberta’s Pizza (Carlo Mirachi), Brooklyn Apr 2010
Sushi Yasuda, New York  Apr 2010

Wine Enthusiast

America's 100 Best Wine Restaurants: Wine Enthusiast 2012
America's 100 Best Wine Restaurants: The Northeast - Wine Enthusiast 2013

Tim Atkin Blog

See Tim Atkin Blog: Best Wine Bars in New York City

Eater

The 38 Essential New York Restaurants (July 2013)

Schiller’s Favorite Jazz Clubs

Village Vanguard
178 7th Avenue
A top club. No food.

Blue Note
Aged megastars.
131 West Third Street

Birdland
315 West 44th Street
A top club. Used to be in 104th Street and moved to Times Square.

Arthur’s Tavern
57 Grove Street
No entry fee. One of the oldest Jazz Clubs in New York (since 1937)

Schiller’ Favorites

This posting is part of the Schiller’s favorites series. Here is a full list of all Schiller’s favorites postings so far.

Schiller’s Favorite Wine Bars in New York City, USA

Schiller’s Favorite Wine Bars in Seattle, USA

Schiller's Favorite Wine Bars in Washington DC, USA

Schiller’s Favorite Restaurants, Brasseries, Bistros, Cafes and Wine Bars in Paris, France

Schiller’s Favorite Crab Houses in the Washington DC Region, USA

Schiller’s Favorites at the 2013 Riesling and Co Tasting in New York City, USA

Union des Grands Crus de Bordeaux (UGCB) on North America Tour in Washington DC - Schiller’s Favorites

Schiller’s Favorites from the VDP Grosses Gewaechs – Grand Cru – Presentation at Kloster Eberbach, 2012, Germany

Schiller’s Favorite Wine Bars in Frankfurt am Main, Germany

Schiller’s Favorite Wine Bars in New York City, USA

Schiller’s Favorite Wine Bars in Charleston, South Carolina, USA

Schiller’s Favorite Wine Bars in London, UK

Schiller's Favorite Wine Bars and Other Wine Spots in Vienna, Austria

Schiller’s Favorite Wine Bars in San Francisco, USA

Schiller's Favorite Wine Bars in Bordeaux (City), France

Schiller's Favorite Wine Bars in Budapest, Hungary

Schiller’s 12 Favorite Restaurants of Antananarivo, the Capital of Madagascar

Schiller's Favorite Apple Wine Taverns in Frankfurt am Main, Germany

Schiller’s Favorite Spots to Drink Wine in Vienna, Austria (2011)

Schiller’s Favorite Wine Taverns in Mainz, Germany

Schiller's Favorite Wine Bars and Other Places Where You Can Have a Glass of Wine in Healdsburg, California

schiller-wine: Related Postings

New York Manhattan Wine Bars -- Bar Boulud, The Ten Bells, Terroir and Clo.

Artisanal Fromagerie, Bistro and Wine Bar in New York City

Wine bar: Paris, Berlin, New York City, London

Breakfast with Doreen Winkler at Balthazar – An European (German) Sommelier in New York City, USA

In the Glass: 2007 Riesling trocken from Wuertz Rheinhessen with Oysters at the Ten Bells in the Lower East Side in Manhattan

Terroir(s) Wine Bars in London, New York and San Francisco – Wines with a Sense of Place versus Natural Wines

The 31-Days-of-German-Riesling Concert Cruise Around New York Harbor with the German Wine Queen Julia Bertram and the 3 Wine Amazones Tina Huff, Eva Vollmer and Mirjam Schneider from Mainz, Germany

The Mainz Wine Amazones - Christine Huff, Mirjam Schneider and Eva Vollmer - in New York City, USA 

16 comments:

  1. 12 best restaurants in New York for wine by the New York Times (Eric Asimov) http://www.nytimes.com/2013/10/09/dining/reviews/the-12-best-restaurants-in-new-york-for-wine.html?pagewanted=all

    ReplyDelete
  2. Peter Moser, Falstaff, Dezember 2013: Einige sehr spannende kulinarische Tage in New York sind wie im Flug vergangen. Wir waren im Wallsé (feines Dinner, klasses Service, ganz tolle Weinliste, nicht nur aus österreichischer Sicht) und in der Blauen Gans, wie es sich gehört und weil's schmeckt. Überzeugen konnte Jean Georges - 3 Sterne mit leistbarem Lunch, gut war David Bouley in Tribeca, Freunde des Japanisches wird das East 15 gefallen, ich fand es etwas überteuert. Erfreulich das The Elm in Williamsburg in Brooklyn: legere Atmosphäre, tolles Service, erstklassige Gerichte, hier ist der Stern nur eine Frage der Zeit. Fazit: NY war auch in der Vorweihnachtszeit eine Reise mehr als wert.

    ReplyDelete
  3. Peter Moser, Falstaff, Dezember 2013: Wenn man in NY die Übersicht bewahren will - dann auf nach Brooklyn in die Rooftop Bar „The Ides“ im 6th floor
    des Wythe Hotel in der 80, Wythe Avenue. Bei einem Glas Drappier Brut Nature (tolle Auswahl an alternativen Winzerchampagnern) bietet sich der grandiose Ausblick auf Manhatten.

    ReplyDelete
  4. Here is an interesting article about tasting wines of the world without an overnight flight. Enjoy! (Via Guest Of A Guest) http://guestofaguest.com/new-york/nightlife/taste-of-the-world-7-global-wine-bars-in-nyc

    ReplyDelete
  5. March 2014: Patrick Cappiello, wine director at New York’s Pearl & Ash, is one of F&W’s amazing 2014 Sommeliers of the Year. Here, his top 10 places to drink wine in NYC: http://www.foodandwine.com/blogs/2014/3/10/where-to-drink-wine-in-new-york

    ReplyDelete
  6. Paula Redes Sidore - Hearth Restaurant- some of the best, most honest, simple yet sophisticated food in the city with a great, geeky wine list that can be viewed online.

    Ten Bells----lower east side, small, charming, all natural wines, french owned. Food is so so. Wine is interesting

    Pearl & Ash-----restaurant that is all the rage with wine folk. Good food and a BIG wine list that is barely marked up at all.

    Charlie Bird----All bottles on list are available to be opened by the glass. You have to commit to two glasses and they will pop open any bottle.

    Proletariat------beer bar in east village. It is to beer as terroir wine bar is to wine.
    Rouge Tomate------1 michilin star, fine dining, but some what casual. ALl natural wine list run by a kick ass somm.

    Decibal----sake and sochu bar in east village. underground place. not fancy at all. writing on the walls, simple, fun.

    Village Vanguard------legendary jazz in west village.

    A local friend sent me this list a few months ago. His rec's are good. I lived there for years but it was, ahem, awhile ago now. Bon Voyage!

    ReplyDelete
  7. This article gives the light in which we can observe the reality. This is very nice one and gives in depth information.

    ReplyDelete
  8. WELCOME! “@sohmbar: It's official...OPEN for LUNCH & DINNER!! 153 West 51st St in the galleria..

    ReplyDelete
  9. New York Times August 2014: http://www.nytimes.com/2014/09/03/dining/10-of-new-york-citys-most-surprising-wine-lists.html?emc=edit_tnt_20140828&nlid=35821874&tntemail0=y&_r=0

    ReplyDelete
  10. I am looking the place where I can celebrate my birthday party in NYC? Guys please suggest me some best roof top bar nyc for my birthday celebration.

    ReplyDelete
  11. Harmon Skurnik
    1 hr ·
    H. Skurnik: Best Japanese restaurant in NYC that nobody knows: CAGEN, 414 E. 9th St. Worth a special trip! Sit at the bar and get Omekase. (It's not just sushi) incredibly creative and delicious! You will thank me.

    ReplyDelete
  12. RacinesNY opened in April 2014. 94 Chambers Street (Church Street), TriBeCa, with Michelin-starred Chef

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  13. Eight of New York's Most Influential Wine Restaurants, Past and Present http://ny.eater.com/2015/1/30/7926433/the-eight-most-influential-restaurants-in-the-new-york-city-wine-scene

    ReplyDelete
  14. Leo Schneemann: Christian! Hallo

    Are you still in New York??
    Would love to invite you to our new Winebar

    Upholstery Store

    ReplyDelete
  15. Dr. Vino: http://www.wine-searcher.com/m/2015/03/the-wine-destination-guide-to-manhattan

    ReplyDelete
  16. Winemaker Jochen Beurer went to Maison Premiere in Brooklyn - Huge selection of oysters and French wine only

    ReplyDelete