Sunday, January 28, 2024

Dr. Bürklin-Wolf Riesling Pfalz Pechstein GC 2022, a Bone-dry, Ultra-premium Riesling from the Pfalz: #5 (= Top Ranking German Wine) on James Suckling Top 100 Wines of the World 2023



Pictures: Tasting with Bettina Bürklin-von Guradze and Riccardo Korner at Weingut Dr. Bürklin-Wolf (VDP) in Wachenheim, Pfalz - Germany-South and Alsace 2022 by ombiasy WineTours

Picture: Dr. Bürklin-Wolf (Pfalz) 2022 Riesling Pechstein GC

James Suckling recently released his list of top 100 wines of 2023. 

James Suckling: "The best values in the Top 100 list seem to originate from Austria, Germany and New Zealand. The top wines of South America used to represent value but they have doubled in price in recent years. Spain and Italy have also become very expensive. Two categories for relative values to consider are pinot noir and chardonnay from California. There were two bottles from the former category on our list, and three from the latter."

Austria and Germany each account for 7 wines of James Suckling's Top 100 wines, while Austria accounts for about 1% of the world production and Germany for about 2%. 

See: James Suckling: "Austria and Germany make some of the world’s most affordable great wines with single-vineyard designations" - 14 Wines from Austria (7) and Germany (7) on James Suckling Top 100 Wines 2023 List 

The top-ranking German wine is Dr. Bürklin-Wolf (Pfalz) 2022 Riesling Pechstein GC, a bone-dry ultra-premium Riesling from the Pfalz. We visited Weingut Dr. Bürklin Wolf in 2022 on an ombiasy tour.

Stuart Pigott
 
Austria and Germany is covered by Stuart Pigott. Stuart on his linked-in page:
 

Pictures: Tasting the Best of Virginia Wines in Frankfurt, Germany, with Stuart Pigott - Virginia Governor's Cup Case 2016

#5 Dr. Bürklin-Wolf (Pfalz) 2022 Riesling Pechstein GC
 
No. 5 on our Top 100 Wines of the World 2023 is the Dr. Bürklin-Wolf Riesling Pfalz Pechstein GC 2022. It’s a dry riesling with mind-bending concentration and wet stone minerality. This astonishing wine conclusively proves that riesling can not only cope with climate change, but can shine in this challenging new context. And that is what it does to the highest degree at the endless finish of this. From biodynamically grown grapes.
 
Picture: Dr. Bürklin-Wolf (Pfalz) 2022 Riesling Pechstein GC
 
Tasting with Bettina Bürklin-von Guradze and Riccardo Korner at Weingut Dr. Bürklin-Wolf (VDP) in Wachenheim, Pfalz - Germany-South and Alsace 2022 by ombiasy WineTours  
 
This was a tasting only event at one of Germany's leading wine estates, Weingut Bürklin-Wolf in Wachenheim. We were seated at one of the tables on the terrasse, where Ricardo Korner, Manager of the Tasting Facilities, led us through the portfolio of Weingut Bürklin-Wolf. 

During the tasting, we were joined by owner Bettina Bürklin-von Guradze.  

See: Tasting with Bettina Bürklin-von Guradze and Riccardo Korner at Weingut Dr. Bürklin-Wolf (VDP) in Wachenheim, Pfalz - Germany-South and Alsace 2022 by ombiasy WineTours

Weingut Bürklin-Wolf

Weingut Bürklin-Wolf was founded in 1597, but it wasn’t until the end of the 19th century that it reached its present size and worldwide fame at the hand of the privy councilor Dr. Albert Bürklin. 

With 212 acres of vineyards Bürklin-Wolf numbers among the largest and most renowned estates of Germany. It is a treasure trove of top-rated vineyard sites (9 Grand Cru and 6 Premier Cru sites in Wachenheim, Ruppertsberg, Forst, Deidesheim) in the unique landscape of the Mittelhaardt – and it is here where they produce top-quality Riesling in harmony with nature. 

The Estate has always been considered to be a pioneer and trailblazer for change in German viticulture. 

In 1990, Bettina, Dr. Albert Bürklin’s eldest daughter, who studied oenology, took over the estate from her parents, together with her husband Christian von Guradze. Their decision to classify the vineyards sites consulting century old classification maps and adopting the Burgundian tradition of vineyard classification (which is the new German wine law today since January 2020), as well as their decision to convert to biodynamic production methods was a revolutionary move in Germany. 

Joel Payne sums it up nicely: “In this discipline (dry Riesling), this estate has essentially no rival in all of Germany. In fact, given their sheer vineyard potential–they’re capable of producing nine grand crus and an equal number of premier crus in any given vintage–this may well be the best and most consistent producer of great dry Riesling in the world.” Joel B. Payne, Vinous, January 2013.

Pictures: Hauskonzert - Sunday Morning Concert - at Weingut Dr. Bürklin-Wolf with Annette Schiller and Bettina Bürklin-von Guradze and a 150 years old Steinway Concert Piano. See: Impromptu Tasting at Weinbar & Vinothek Weingut Dr. Bürklin-Wolf in Deidsheim, with Managing Director Steffen Brahner - Germany-South and Alsace 2018 Tour by ombiasy WineTours: Baden, Alsace, Pfalz and Rheinhessen

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