From February 23 to February 25, 2023, Hotel Madison and the American Wine Society (AWS) teamed up for a Winter Wine Weekend in Harrisonburg, VA, USA, about 2 hours by car away from Washington DC.
This was the third Winter Wine Weekend of Hotel Madison, consisting of a Sparkling Wine Brunch, 2 Wine-pairing Dinners, 5 Winter Wine Workshops and an all-day walk-around tasting with 15 Virginia wineries.
It was the first Winter Wine
Weekend with AWS participation. Members of the American Wine Society
offered 10 wine seminars, including 2 seminars by Annette Schiller on
(1) Pinot Noir from France, USA and Germany and (2) A Journey through
Bordeaux and 1 seminar by Eric Feldhake, AWS Vice President, on the Diversity of German Wines.
About 60 AWS members, all from the East Coast, attended the Winter Wine Weekend.
While AWS members were able to participate in all events - both AWS events and non-AWS events - non-AWS participants could not attend the AWS events. Hopefully this will change next year.
For Annette and me, all three days ended with private after-dinner tastings arranged by Al Guber, former President of the AWS.
For a overview of this exciting weekend, see:
WinterWine Weekend at Hotel Madison + American Wine Society Regional
Conference in Harrisonburg, VA, USA, 2023: Seen Through Christian
Schiller's Camera Lens
This is the third in a series of postings covering the Winter Wine Weekend 2023.
WinterWine Weekend at Hotel Madison + American Wine Society Regional Conference in Harrisonburg, VA, USA, 2023: Seen Through Christian Schiller's Camera Lens
Pinot Noir from the 3 Major Pinot Noir Producers in the World: France, USA, Germany - Tasting at the Winter Wine Weekend in Harrisonburg, VA, USA, 2023, led by Annette Schiller, ombiasy Wine Tours
The Diversity of German Wine - Tasting at the Winter Wine Weekend in Harrisonburg, VA, USA, 2023 led by Eric Feldhake, Vice-President, American Wine Society
Italian Cuisine and Cuisine and Wines - Dinner at the Winter Wine Weekend in Harrisonburg, VA, USA, 2023 with Chef with Pasquale Cozzolino, NYC
Winter Wine Weekend 2023 - Announcement
Hotel Madison:The Winter Wine Weekend is a one-of-a-kind event enjoyed by both beginners and connoisseurs alike that you do not want to miss. Join us over several days dedicated to wine. We welcome you to stay one or two nights or the entire extended weekend to take full advantage of the variety of offerings. Or purchase tickets for just the Grand Tasting on Saturday! Customize your experience with a-la-carte options.
This event will feature a grand tasting, wine pairing dinners and culinary experiences, educational classes and hands-on workshops, musical entertainment, self-directed vineyard excursions, and more. You will have access to some of Virginia's finest winemakers and certified specialists as they teach you about growing, aging, blending, and drinking wine. Certain of these events such as the dinners and classes will be made available for purchase separately.
Winter Wine Weekend 2023 will be hosted inside the Shenandoah Grand Ballroom, located in Hotel Madison. With 230 well-appointed rooms, your weekend stay will be comfortably sophisticated as you enjoy the elegance of Virginia wines and cuisine.
The Diversity of German Wine - Tasting at the Winter Wine Weekend in Harrisonburg, VA, USA, 2023 led by Eric Feldhake, Vice-President, American Wine Society
The Wines
Eric poured 5 wines, 2 white wines, both dry, 1 rosé wine and 2 red wines. Interestingly, there was no fruity-sweet wine that are so popular in the USA and there was no wine from the Mosel, a region that many wine lovers in the USA equate with German wine.
For example, at the most recent German Vintage Tasting of the German Wine
Society (Washington DC Chapter) all wines, except for 2 Nahe wines, were from the Mosel Region. And there were no red wines.
See: The German Wine Society (Washington DC Chapter) Presented: 2020 German Vintage Tasting with Phil Bernstein of MacArthur Beverages, Washington DC, USA
With the selection of his wines, Eric showed impressively that there is much more to German wine than fruity-sweet Rieslings from the Mosel.
The Presentation
About 25 people attaned the tasting. Eric provided a most interesting, broad overview of German wine drawing from his personal experience when he used to live in Germany.
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